Food Staff Jobs in Ballincollig

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Deli Manager  

FRS Recruitment Society - Cork, IE

in HACCP and food safety training * Self-motivated and a passion for food service * Has experience in managing ten or more staff Main Duties * Manage the daily activities of employees to improve sales Negotiable

from: FRS Recruitment Society - 26 days ago

Chef de Partie  

Maldron Hotel South Mall Cork - Cork

. Follow the talented Head Chefs example of excellence and efficiency. Adhere to HACCP regulations at all times Support your fellow kitchen staff in observing appropriate systems of hygiene during food 35000.0

from: irishjobs.ie (+1 source) - 6 days ago

Bar Manager 4* Hotel Cork  

Richard Lynch Consulting Limited - Cork

in MS Word Format to Skills: Hospitality Industry Hotel Management Food and Beverage Event Management Front of House bar Management Staff training Benefits: Clothing Allowance Meal Allowance / Canteen 35000.0

from: irishjobs.ie (+1 source) - 6 days ago

Chef  

Aramark - Cork, M, IE

in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers

from: Aramark - More than 30 days ago

Senior Sous Chef  

Granvilles Bar & Grill - Cork

with all HACCP and hygiene requirements. Ensure high standards of hygiene and safety are met by all kitchen staff at all times. Keep up to date with new food and cooking trends and write and implement new menus

from: irishjobs.ie (+1 source) - 12 days ago

Head Chef  

Granvilles Bar & Grill - Cork

and development of the kitchen team and ensure their on-going training. Stringently comply with all HACCP and hygiene requirements. Ensure high standards of hygiene and safety are met by all kitchen staff

from: irishjobs.ie (+1 source) - 13 days ago

Food and Beverage Operations Manager  

The Metropole Hotel - Cork, County Cork, IE

list, and VIP list to ensure that own staff is aware of VIP guests Is proficient in all food & beverage procedures to be a resource when needed Challenges employees within department to achieve optimum Negotiable

from: bidrecruit.io - More than 30 days ago

Bar & Restaurant Manager 4* Hotel Cork  

Richard Lynch Consulting Limited - Cork

in MS Word Format to Skills: Hospitality Industry Hotel Management Food and Beverage Event Management Front of House bar Management Staff training Benefits: Meal Allowance / Canteen Paid Holidays Parking 35000.0

from: irishjobs.ie (+1 source) - 18 days ago

Food and Beverage Manager  

Career Vision Recruiters - Cork

a hands on role with the food service departments. Staff training and development Driving sales initiatives for the property in conjunction with the hotels in-house sales team. Covering duty management

from: irishjobs.ie (+1 source) - 25 days ago

Food & Beverage Director 4* Hotel Co Cork  

Richard Lynch Consulting Limited - Cork

of all Food & Beverage outlets in the hotel. Staff communication and training, mentoring and development of each employee is important Further development of the department working closely with Culinary 70000.0

from: irishjobs.ie (+1 source) - 25 days ago


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