Kitchen Staff Jobs in Blackrock

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Chef de Partie  

The Q Cafe Company Limited - Dublin, County Dublin, IE

and cook food to the highest standard. To supervise and direct kitchen and service staff as required. To work and order products within agreed budgets as set out by the company. To operate the HACCP Up to € 35,000 per year

from: bidrecruit.io - 22 days ago

Sika Head Chef - Fine Dining Restaurant  

Powerscourt Hotel - Dublin

the role: Head Chefs are required to supervise, train, and inspect the performance of assigned Kitchen Staff, ensuring that all procedures are completed to the Hotel Standards, while working within

from: irishjobs.ie (+1 source) - 13 days ago

F&B Assistant Luxury Cocktail Bar  

O'Callaghan Collection - Dublin

to guests, greet customers, take orders, and assist with menu choices. Order Management: Efficiently manage orders, communicate with kitchen staff, and ensure timely delivery of food and beverages. Knowledge 30000.0

from: irishjobs.ie (+1 source) - 13 days ago

Sous Chef  

Aramark - Dublin, L, IE

in evaluating the training needs of all kitchen staff. As a member of the kitchen team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out

from: Aramark - More than 30 days ago

Chef de Partie Job  

Beshoffs Restaurant - Dublin

of life can grow and thrive. What makes you unique makes us exceptional! If you feel this is the right role for you we would love to hear from you today! Skills: Restaurant kitchen CDP Culinary Skills 30000.0

from: irishjobs.ie (+1 source) - 13 days ago

Chef de Partie  

Kay's Kitchen - Dublin

to manage the kitchen effectively, ensuring that all dishes are cooked and served in a timely manner. It involves coordinating with other chefs and kitchen staff to get food out on time. Culinary knowledge 30000.0

from: irishjobs.ie (+1 source) - 15 days ago

Chef Senior Analyst  

Aramark - Dublin, L, IE

areas. To assist with carrying out stock-takes as appropriate. To assist Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning

from: Aramark - More than 30 days ago

Sous  

Dublin

We are looking for a SousCheffor the Dublin 14 area. 4 or 5-day working week optional. The Ideal candidate: The day-to-day running of the kitchen and staff. Supervises all food preparations 55000.0

from: irishjobs.ie (+1 source) - 15 days ago

Show Manager - Busy City Centre Hotel  

The Broadline Recruitment Group Limited - Dublin

and inquiries efficiently. Monitor event progress, address issues promptly, and ensure everything runs smoothly. Lead and supervise front-of-house staff. Coordinate with kitchen and bar teams to ensure timely 45000.0

from: irishjobs.ie (+1 source) - 18 days ago

Culinary Specialist- Sous Chef - Hourly  

Aramark - Dublin, L, IE

Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties

from: Aramark - More than 30 days ago


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