Chef Jobs in Blanchardstown

Iveagh Garden Hotel - Dublin

The Iveagh Garden 4* Hotel: APRIL 2025 Chefs - CHEFS ALL LEVELS required to operate across a very busy 4* Kitchen operation - lunch, dinners and corporate events over a very busy period ahead in 2025

from: irishjobs.ie (+1 source) - 2 days ago

Schoolhouse Hotel - Dublin

best of European cuisine inspired by our Head Chef, Franois Grelet, who is passionate about quality and using fresh local produce. Our canal-side bar has a large outdoor and indoor dining areas, serving 34242.19

from: irishjobs.ie (+1 source) - 10 days ago

Apleona Ireland - Lucan, County Dublin, IE

and a competitive start rate. ***Full-time Chef de Partie positions available in Adamstown and Clonsilla Dublin!*** Working pattern : Monday to Friday from 7am to 3pm Job description: To manage the supervision € 18 per hour

from: bidrecruit.io - 13 days ago

Kennedy's Food Store - Dublin

Gardens & The Boathouse at Farmleigh Estate). Were a growing business with a close-knit team of creative chefs. We are ambitious about our food and make everything in our own kitchens from scratch 29350.45

from: irishjobs.ie (+1 source) - Yesterday

Radisson BLU Royal Hotel - Dublin

an all-day food and drinks menu with the best cocktails in town! We also have the Writers room which is ideal for a small group to have a private dining experience. We are looking to recruit a Breakfast Chef

from: irishjobs.ie (+1 source) - 3 days ago

Gourmet Food Parlour - Santry, County Dublin, IE

Gourmet Food Parlour have an exciting new vacancy in their Catering Kitchen in Santry. Our Deli Assistant will work on many different stations as assigned by the Head Chef and Sous Chef Negotiable

from: bidrecruit.io - 7 days ago

Kay's Kitchen - Dublin

Duties & Responsibilities Full Time Position - 39 Hours per week As a pivotal role in the kitchen, a Chef de Partie may be tasked with a variety of responsibilities. At the heart 30000.0

from: irishjobs.ie (+1 source) - 3 days ago

Schoolhouse Hotel - Dublin

This is an exciting opportunity and your responsibilities will include preparation & cooking of high quality food. 29350.45

from: irishjobs.ie (+1 source) - 4 days ago

Marqette - Dublin Airport, County Dublin, IE

/ Key responsibilities of this role are: Assist our head chef with the overall running of the kitchen Monitor HACCP procedures and hygiene standards Maintain a high quality of our menu and its Competitive

from: bidrecruit.io - 6 days ago

Brooks Hotel - Dublin

Chef de Partie at Brooks Hotel Main duties To produce and present all food served from the kitchen to a consistently high standard whilst maintaining high standards of cleanliness. Duties : To cook 30000.0

from: irishjobs.ie (+1 source) - 3 days ago