Food Preparation Jobs in Clare

1 to 7 of 7 vacancies

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Sous Chef  

Trump International Golf Links & Hotel - Clare

. Attention to detail: Ability to maintain high standards of food preparation and presentation. Adaptability: Willingness to work varied schedules, including days, evenings, and weekends. Knowledge & Compliance 29350.45

from: irishjobs.ie (+1 source) - 2 days ago

Chef de Partie  

Trump International Golf Links & Hotel - Clare

to perform under pressure with a cheerful demeanor. Specialty Experience:Experience with garnish or starters is an advantage. Attention to Detail: Commitment to hygiene, food preparation standards, and stock 27393.75

from: irishjobs.ie (+1 source) - 2 days ago

Coach House Brasserie Pass Supervisor  

The Johnstown Estate - Enfield, County Meath, IE

, special events, and service focus points. Collaborate with the kitchen team to address any issues regarding food preparation and presentation. Monitor stock levels of pass essentials (plates, cutlery Negotiable

from: bidrecruit.io - 27 days ago

Full Time Canteen Supervisor  

Dromoland Castle Hotel - Clare

deliveries and storing stock correctly. Prepare and issue daily menus for canteen kitchen. Empty bins and ensure proper waste disposal, including recycling. Support food preparation and presentation ensuring

from: irishjobs.ie (+1 source) - 4 days ago

Full Time Breakfast Chef  

Dromoland Castle Hotel - Clare

are from 6.00am 2.00pm, however, flexibility is required. Breakfast Chef is responsible for our guest buffet breakfast and our staff canteen. Ensuring that food is prepared to a 5-star standard. Ensuring food

from: irishjobs.ie (+1 source) - 4 days ago

Catering Assistant - Ennis, Co. Clare  

Dunnes Stores - Clare

be willing to learn and develop yourself, have a desire to succeed and to contribute to our positive team environment as well as promoting our unique brand. Key Skills Customer Service Food preparation Product 12000.0

from: irishjobs.ie - 19 days ago

Relief Chef Manager  

Corporate Catering Contract Catering - Clare

in controlling and directing food preparation processes. Collaborate on menu planning to ensure a diverse and high-quality offering. Supervise and guide kitchen staff to ensure efficiency and consistency. Ensure

from: irishjobs.ie (+1 source) - 26 days ago


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