Food Team Members Jobs in Cork

1 to 9 of 9 vacancies

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Deli Team Member  

Applegreen Stores - Cork, County Cork, IE

, our customers. What will I be doing as a Bakewell Team Member at Applegreen? Support day to day operations of the business. Ensure shop floor is clean and tidy. Ensure all food safety policies are met. Food Not Disclosed

from: rezoomo.com - 4 days ago

Food and Beverage Ops Manager - 4* Hotel Cork  

Richard Lynch Consulting Limited - Cork

We are currently inviting applications for a Food & Beverage Manager to join our 4* Client and lead the Management team for Food & Beverage Operations - outlets & Events in Cork City. The successful 45000.0

from: irishjobs.ie (+1 source) - 9 days ago

Chef de Partie  

The Kingsley - Cork

knowledge. We achieve this only through the excellence, innovation and passion of our team members. Develop your career at The Kingsley Hotel with this exciting opportunity to join our team. We are looking

from: irishjobs.ie (+1 source) - 10 days ago

Supervisor  

Aramark - Cork, M, IE

relationships with team members Use of IT packages such as Word, Excel, stock ordering packages etc A keen interest in food and service. Excellent communication and customer service skills. Flexibility regarding

from: Aramark - More than 30 days ago

Commis Chef  

The Kingsley - Cork, County Cork, IE

. We achieve this only through the excellence, innovation and passion of our team members. Develop your career at The Kingsley Hotel with this exciting opportunity to join our team. We are looking € 34,000 per year

from: bidrecruit.io - 9 days ago

Food & Beverage Director 4* Hotel Co Cork  

Richard Lynch Consulting Limited - Cork

the ongoing training and development of all team members within the department. Ensure excellent communication exists within your department and that you have a good working relationship with them and other 70000.0

from: irishjobs.ie (+1 source) - 14 days ago

Experienced Head Chef  

The Montenotte Hotel - Cork, County Cork, IE

staffing level needs according to the operations, business levels and seasons. Recruitment of new team members with the assistance of the HR department. Have a yearly development plan for chefs within Negotiable

from: bidrecruit.io - 23 days ago

Chef  

Aramark - Cork, M, IE

. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member

from: Aramark - More than 30 days ago

Chef de Partie  

Aramark - Cork, M, IE

, and all staff. As a member of our team you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties are carried out to standard. To carry out any reasonable task

from: Aramark - More than 30 days ago

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