Chefs Levels Jobs in County Limerick

Choice People - Limerick
, and the ability to thrive in a high-energy setting. HACCP Level 2 qualification (minimum), a full clean driving license, and own transport. Previous experience as a Sous Chef or similar role is essential 40000.0
from: irishjobs.ie (+1 source) - Yesterday
Aramark - Limerick, U, IE
collaboratively with the Chef de Partie and Sous Chef regarding food production management to ensure minimal wastage Work collaboratively with the Chef de Partie and Sous Chef regarding the maintenance of food
from: Aramark - More than 30 days ago