Food Kitchen Jobs in County Waterford

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Experienced Chef  

The Rhu Glenn Hotel - Waterford

. Previous experience in a similar role and working in a busy kitchen environment is essential with a drive and enthusiasm to learn. Both Food Hygiene & HACCP knowledge is essential. Key Responsibilities 40000.0

from: irishjobs.ie (+1 source) - 4 days ago

Chef de Partie  

The Tower Hotel & Leisure Centre - Waterford, County Waterford, IE

hotel kitchens. Maintain high standards of food hygiene and follow all health & safety regulations. Assist with stock control, inventory checks, and daily mise en place. Supervise and mentor Commis Chefs Competitive

from: bidrecruit.io - 6 days ago

Pastry Chef de Partie  

Faithlegg House Hotel - Waterford

in particular; Ensure compliance to and document in accordance with HACCP and Food Safety Regulations; Work varyingshifts andup to 5 days per week in the busy Kitchen department; Liaise and communicate

from: irishjobs.ie (+2 sources) - 15 days ago

Senior sous chef  

Teamworx - Waterford

Key Responsibilities: Identify and introduce new culinary techniques, assisting the kitchen team in meal preparation, creation, plating, and delivery. Be conscious of food GP achievement and ensure 45000.0

from: irishjobs.ie (+1 source) - 25 days ago

Chef  

Aramark - Waterford, M, IE

of food delivery and kitchen management across all sections of the business onsite. Job Responsibilities To maintain food hygiene, service & presentation (HACCP & Health & Safety Legislation) To aid

from: Aramark - More than 30 days ago

Kitchen Porter  

CLIFF - Ardmore, County Waterford, IE

and dressed in you correct uniform at all time. Experience: Previous experience in a kitchen or food service environment is advantageous but not required. Skills: Strong attention to detail. Ability to work Negotiable

from: bidrecruit.io - More than 30 days ago

Chef de Partie  

CLIFF - Ardmore, County Waterford, IE

a designated station within the kitchen, ensuring every dish is prepared to perfection. Food Preparation: Execute recipes with precision, maintaining high standards for presentation and taste. Quality Control Negotiable

from: bidrecruit.io - More than 30 days ago


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