Culinary Jobs

Kepak Group - Dublin, County Dublin

Kepak Culinary Graduate Programme 2025 - Ireland Role Purpose The Culinary Graduate will be involved in the creation and refinement of new food products, working closely with the New Product 32,000

from: workable.com - 7 days ago

Oliver Dunne Restaurants - Eyrecourt, County Galway, IE

for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes that align with our culinary standards. Key Responsibilities: Prepare, cook, and present dishes Negotiable

from: bidrecruit.io - Yesterday

Schoolhouse Hotel - Dublin

to work under pressure Well organized and punctual Can communicate in English To apply please submit your CV and Cover Letter below Skills: Restaurant kitchen Desserts preparation Culinary Skills Benefits 29350.45

from: irishjobs.ie (+1 source) - Yesterday

Hyatt Centric - The Liberties, County Dublin, IE

The Hyatt Centric Dublin is excited to invite applicants for the position of Part-time Pastry Chef . This is a unique opportunity to showcase your culinary skills with a recently new brand Negotiable

from: bidrecruit.io - 2 days ago

Teamworx - Kildare, Ireland

to work with, get in touch or apply today. Sous Chef: Responsibilities: Work closely with the head chef to execute their culinary vision and maintain the desired standards of quality, taste 45000

from: zoho.eu - 3 days ago

Aramark - Waterford, M, IE

– knowledge of Windows office is crucial Ability to engage, develop and lead culinary professionals. Innovative and solution driven/creative problem solver. Excellent presentation and verbal communication

from: Aramark - 4 days ago

Killashee Hotel - Naas, County Kildare, IE (+1 location)

of Killashee Hotel. Key Requirements: Creative and passionate about culinary arts Excellent communication skills Self-motivated and have positive attitude Flexible with hours/ own transport Strong interpersonal Negotiable

from: bidrecruit.io (+2 sources) - 3 days ago

The Broadline Recruitment Group Limited - Dublin

in a high-end, fast-paced kitchen. Strong leadership and organizational skills A flexible, positive, and team-oriented attitude. Excellent culinary skills with a passion for delivering high-quality, fresh

from: irishjobs.ie (+1 source) - 3 days ago

Powerscourt Hotel - Dublin

of the recruitment process. Skills: HACCP Communication skills Culinary Qualifications

from: irishjobs.ie (+1 source) - 3 days ago

Moorehall Lodge Balbriggan - Ireland, Ireland, IE

by example through operational excellence An excellent knowledge of Food Hygiene including HACCP Level 2 Qualification / Experience: Degree or Qualification in: Food Production / Culinary Arts Competitive

from: bidrecruit.io - 4 days ago