Executive Sous Chef Jobs in Dublin

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Executive Sous Chef - South Dublin €65k  

Burren Amber - Dublin

We are currently recruiting for a talented and passionate Executive Sous Chef for our client, a beautiful 5* property in South Dublin. Key Responsibilities: Develop and design innovative, seasonal 65000.0

from: irishjobs.ie - 8 days ago

Executive Sous Chef - South Dublin €65k  

Burren Amber - Dublin

We are currently recruiting for a talented and passionate Executive Sous Chef for our client, a beautiful 5* property in South Dublin. Key Responsibilities: Develop and design innovative, seasonal 65000.0

from: jobs.ie - 8 days ago

Guest Services Manager - Leinster 5* Hotel  

Top Staff Recruitment - Dublin

Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident 40000.0

from: jobs.ie - 6 days ago

Guest Services Manager - Leinster 5* Hotel  

Top Staff Recruitment - Dublin

Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident 40000.0

from: irishjobs.ie - 6 days ago

Kitchen Porter  

Clontarf Castle Hotel - Dublin

and the sounds of lapping waters from the Irish Sea. The Role Reporting to the Executive Head Chef and Executive Sous Chef, the Kitchen Porter will support the Kitchen team with the day-to-day operations whilst 25437.05

from: irishjobs.ie - 15 days ago

Chef de Partie  

Radisson BLU St. Helen's Hotel - Dublin

! attitude. The Role will Include To assist the Executive Chef/Sous Chef with the supervision of the kitchen in their absence. To assist in the rostering and staffing arrangements. Attention to portion, cost 29350.45

from: jobs.ie - 20 days ago

Chef de Partie  

Radisson BLU St. Helen's Hotel - Dublin

! attitude. The Role will Include To assist the Executive Chef/Sous Chef with the supervision of the kitchen in their absence. To assist in the rostering and staffing arrangements. Attention to portion, cost 29350.45

from: irishjobs.ie - 20 days ago

Director of Food & Beverage - 5* Hotel Munster  

Top Staff Recruitment - Dublin

; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident that we will be able to find the next best-fit position 70000.0

from: irishjobs.ie - 22 days ago

Director of Food & Beverage - 5* Hotel Munster  

Top Staff Recruitment - Dublin

; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue Manager, and more hotel jobs. We are confident that we will be able to find the next best-fit position 70000.0

from: jobs.ie - 22 days ago

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Kitchen Porter  

Clontarf Castle Hotel - Dublin

and the sounds of lapping waters from the Irish Sea. The Role Reporting to the Executive Head Chef and Executive Sous Chef, the Kitchen Porter will support the Kitchen team with the day-to-day operations whilst 25437.05

from: jobs.ie - More than 30 days ago


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Executive Sous Chef in Dublin