Food Manager Jobs in Dublin

Sprout and Co - Dublin, County Dublin, IE

began with Sprout as team members so if you want a role that you can also develop in we could be the ones for you. Perks of the job: (including but not limited to) : Free food while working Career Negotiable

from: bidrecruit.io - More than 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

for our clients. To share responsibility with the Chef Manager/Catering Manager for the checking, probing, and signing of all food deliveries to ensure that only the highest standards of produce is accepted

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

the Hospitality General Manager in the day to day running of the operation. The role will require assistance in food and beverage service in the fine dining department and anywhere in the building that the clients

from: Aramark - More than 30 days ago

Carechoice - Rathfarnham, County Dublin, IE

as directed Rotate where necessary to meet the housekeeping demands of the role Report all complaints and comments regarding the cleanliness to the Housekeeping Manager. What we offer: Comprehensive paid Negotiable

from: bidrecruit.io - More than 30 days ago

Aramark - Dublin, L, IE

to safety and hygiene must be reported to the Head Chef or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

or unit Manager To assist in crafting all menu cycles ensuring constant innovation and food variety whilst ensuring budgeted gross profit margins. To make certain the highest standard of food quality

from: Aramark - More than 30 days ago

Aramark - Dublin, L, IE

points. Accurate storage of food items and equipment after service. Understand and implement C.O.S.H.H Regulations Other duties assigned by your line manager in order to ensure the smooth running

from: Aramark - More than 30 days ago

Anantara The Marker Dublin Hotel - Dublin

and/or phone number or A letter in a headed paper signed by the manager / HR. We will not ask for reference details until you reach the interview stage. Skills: Food & Beverage Hospitality Bartending Hotel 0.0

from: jobs.ie - More than 30 days ago