Head Chef Restaurant Jobs in Dublin
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Powerscourt Hotel - Dublin
Why join our team: Competitive Salary Contribution towards a Pension Scheme Additional leave in line with service after two years of...
from: irishjobs.ie (+1 source) - 8 days ago
Royal Marine Hotel - Dún Laoghaire, County Dublin, IE
and boasts stunning views of Dublin Bay. Our dedicated and friendly team offer a welcoming evening dining experience perfect for any occasion. Our menus created by head chef Karl Smith offer a sophisticated € 14.50 per hour
from: bidrecruit.io - 4 days ago
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Bracken Court Hotel - Dublin
position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays Main Duties: Assist the Head Chef & Sous Chef in the day to day operations of the kitchen HACCP duties 35000.0
from: irishjobs.ie (+1 source) - 8 days ago
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The Court Yard Hotel - Dublin
of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef in the day to day running of the kitchen. Assist the Head Chef in the management 45000.0
from: irishjobs.ie (+1 source) - 8 days ago
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Dublin, County Dublin, Ireland
Teamworx are delighted to be recruiting a Head Chef for an award-winning Dublin City Restaurant. What's on offer: Salary of approx €60-65K (neg depending on experience) Flexible hours Meals on Duty
from: jobleads.ie - More than 30 days ago
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Bracken Court Hotel - Dublin
: This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 35000.0
from: irishjobs.ie (+1 source) - 11 days ago
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The Goat - Dublin
and procedures. The successful candidate will: Minimum of 3 years Head Chef Experience, working in a high-volume, quality restaurant environment Experience in Restaurant or Gastro pub Environment. Be passionate 65000.0
from: irishjobs.ie (+1 source) - 14 days ago
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Dublin, County Dublin, Ireland
and public holidays. Main Duties: Assist the Head Chef & Sous Chef in the day-to-day operations of the kitchen. Food preparation. Preparing food for breakfast, carvery, bar-food, restaurant, banquets
from: jobleads.ie - More than 30 days ago
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Grand Canal Hotel - Dublin
, and celebrations, offering a platform for flair and creativity. Main Responsibilities Assisting the Head Chef in maintaining high standards of quality, service, and presentation. Managing and mentoring kitchen staff 30000.0
from: irishjobs.ie (+1 source) - 19 days ago
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Xian Street Food - Dublin
This is your chance to enter the culinary world of Asian cooking. As a Commi Chef or Junior Chef, you will assist our head chef and have the opportunity to learn from them. We expect you to: 1 27393.75
from: irishjobs.ie (+1 source) - 24 days ago