Culinary Jobs in Enniskerry
Aramark - Wicklow Wicklow, L, IE (+2 locations)
with the service, food preparation, hygiene and other matters pertaining to the efficiency of the kitchen. Qualifications Relevant culinary qualification 1-2 years’ experience in a Professional kitchen. Experience
from: Aramark - More than 30 days ago

Holiday Inn Dublin Airport - Dublin
: Culinary HACCP CDP Culinary Skills Food Prep Benefits: Parking Staff meals Part of IHG Uniforms included Staff Social Club 35000.0
from: irishjobs.ie (+1 source) - 3 days ago

Compass Group - Dublin
You must be legally authorised to work in Ireland. We are not currently able to offer visa sponsorship or assistance. Are you passionate about exceptional food, fine dining, and culinary innovation 12000.0
from: irishjobs.ie (+1 source) - 3 days ago
Royal Marine Hotel - Dublin, County Dublin, IE
The Royal Marine Hotel, renowned for its stunning views of Dublin Bay and beautifully landscaped gardens, offers an exceptional opportunity for a Commis Chef to become part of our dynamic culinary € 14.50 per hour
from: bidrecruit.io - 3 days ago

The Westbury - Dublin
... Are you a passionate and talented Chef de Partie looking to make your mark in a dynamic and stylish culinary environment? Balfes Restaurant is seeking a dedicated individual to join our vibrant kitchen team
from: irishjobs.ie (+1 source) - 18 days ago

Artizan Catering Ltd - Dublin
for fine dining and a background in Michelin-starred kitchens? We are seeking a talented Senior Chef de Partie to join a prestigious global tech client's in-house culinary team, located in the heart 34242.19
from: irishjobs.ie (+1 source) - 4 days ago
Royal Marine Hotel - Dublin, County Dublin, IE
We have a fantastic opportunity for a Chef de Partie to join our culinary team at the Royal Marine Hotel. A South Dublin institution established in 1828, the Royal Marine Hotel is situated € 16.50 per hour
from: bidrecruit.io - 3 days ago

The Plaza Hotel - Dublin
with culinary input, such as dish descriptions, social media content, and events. 7. Service Excellence & Guest Experience Ensure that every dish leaving the kitchen reflects the restaurants quality and vision
from: irishjobs.ie (+1 source) - 5 days ago

The Davenport - Dublin
: Collaborate with the head chef to create and refine menus, ensuring they align with the hotel's culinary concept, customer preferences, and seasonal availability of ingredients. Supervision and Training 35000.0
from: irishjobs.ie (+1 source) - 5 days ago