Food Staff Jobs in Enniskerry

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Chef de Partie  

Aramark - Wicklow Wicklow, L, IE (+2 locations)

in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers

from: Aramark - More than 30 days ago

Kitchen Porter  

Holiday Inn Dublin Airport - Dublin

: Culinary HACCP CDP Culinary Skills Food Prep Benefits: Parking Staff meals Part of IHG Uniforms included Staff Social Club 35000.0

from: irishjobs.ie (+1 source) - 2 days ago

Deputy General Manager  

Clayton Hotel Cardiff Lane - Dublin

with this application process, please highlight your needs when you are completing your application process. Skills: Operations Food & Beverage Hospitality Staff Management Benefits: Competitive Salary 50000.0

from: irishjobs.ie (+1 source) - 2 days ago

Chef de Partie  

The Q Cafe Company Limited - Dublin, County Dublin, IE

and cook food to the highest standard. To supervise and direct kitchen and service staff as required. To work and order products within agreed budgets as set out by the company. To compile menu cycles Up to € 34,000 per year

from: bidrecruit.io - 3 days ago

Kitchen Assistant  

Celt Bar - Dublin

direction from managers on duty and assist in the monitoring of food quality and hygiene standards Follow all HACCP regulations at all times Work well with all kitchen staff in observing appropriate standards 25437.05

from: irishjobs.ie (+1 source) - 2 days ago

Head Chef  

The Plaza Hotel - Dublin

: Kitchen Job Summary: The Head Chef is responsible for overseeing the kitchen operations, managing a team of chefs and kitchen staff, and ensuring the delivery of high-quality, consistent food in a timely

from: irishjobs.ie (+1 source) - 4 days ago

Catering Assistant  

The Marlay - Rathfarnham, County Dublin, IE

Ensure food hygiene and HACCP standards are adhered to at all times. Help to maintain a safe environment for staff, residents and visitors What we offer: Comprehensive induction training A rewarding Negotiable

from: bidrecruit.io - 4 days ago

Experienced Fishmonger / Seafood Retail Specialist  

Beshoffs Restaurant - Dublin

and thrive. What makes you unique makes us exceptional. Skills: Fish Filleting Customer Skills HACCP Attention to detail sales driven Food Preparation Food Prep Benefits: Free staff meal Free parking Stability 30000.0

from: irishjobs.ie (+1 source) - 6 days ago

Chef de Partie  

The Plaza Hotel - Dublin

-ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food portion control, the departmental business plan, and Hotel service concepts. TASKS

from: irishjobs.ie (+1 source) - 4 days ago

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Junior Sous Chef  

Royal Marine Hotel - Dublin, County Dublin, IE

food preparation, overseeing kitchen staff, maintaining kitchen hygiene and ensuring that all dishes meet the restaurant's standards of quality and presentation. Key Responsibilities: Ensure Competitive

from: bidrecruit.io - 5 days ago


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