Restaurant Manager Hotel Jobs in Galway

Lough Rea Hotel and Spa - Galway

desk associates. Collaborate with the Reservations Department to stay informed about room availability, promotional offers, and pricing. The Ideal Candidate: Proven experience in hospitality Manager, 5 29350.45

from: irishjobs.ie - 6 days ago

Lough Rea Hotel and Spa - Galway

desk associates. Collaborate with the Reservations Department to stay informed about room availability, promotional offers, and pricing. The Ideal Candidate: Proven experience in hospitality Manager, 5 29350.45

from: jobs.ie - 6 days ago

5* Glenlo Abbey Hotel and Estate - Galway

. This is an exciting opportunity to join an innovative and progressive Irish hotel group, The MHL Hotel Collection. We are currently seeking to recruit an experienced Fine Dining Restaurant Manager for our exclusive

from: irishjobs.ie - 9 days ago

5* Glenlo Abbey Hotel and Estate - Galway

. This is an exciting opportunity to join an innovative and progressive Irish hotel group, The MHL Hotel Collection. We are currently seeking to recruit an experienced Fine Dining Restaurant Manager for our exclusive 0.0

from: jobs.ie - 9 days ago

Nox Hotel - Galway

hotel environment covering such areas as private events, restaurant, bars, reception and rooms. The Duty Manager will ensure the smooth day to day operation of the Hotel while on duty and ensure 30000.0

from: irishjobs.ie - 12 days ago

Nox Hotel - Galway

hotel environment covering such areas as private events, restaurant, bars, reception and rooms. The Duty Manager will ensure the smooth day to day operation of the Hotel while on duty and ensure 30000.0

from: jobs.ie - 12 days ago

FRS Recruitment Society - Galway, IE

and customer service skills and have a real passion and drive for hospitality. For further details, please apply today or contact Brian Mahon at 086 7773856 Hotel Manager, Operations Manager, Hotel Manager, Duty Negotiable

from: FRS Recruitment Society - 15 days ago

Galway, County Galway, Ireland

support during their inductions and thereafter. Attend training sessions and follow all standards of procedures (SOP) as set out by the Restaurant Manager and Food & Beverage Manager. Guest Experience

from: jobleads.ie - 10 days ago