Head Chef Bar Jobs

5* Glenlo Abbey Hotel and Estate - Galway

The 5* Glenlo Abbey Hotel, Galway (part of the MHL Hotel Collection) is currently recruiting for a Head Chef - Palmer's Bar and Kitchen. Glenlo Abbey Hotel and Estate is located on the banks of Lough 45000.0

from: irishjobs.ie (+1 source) - 4 days ago

Hodson Bay Hotel - Athlone, County Westmeath, IE

extensive investment in facilities and new exciting menus. Our L'Escale Restaurant offers guests a fine dining experience with creative culinary delights from our Executive Head Chef and his team. The hotel Negotiable

from: bidrecruit.io - 6 days ago

Burren Amber - Wicklow

F&B Operations Manager - 5* Hotel South Dublin €60k + Key Responsibilities: Responsible for the F&B Operations of a very busy hotel with many F&B outlets. Work with the Head Chef and kitchen team 55000.0

from: irishjobs.ie (+1 source) - 6 days ago

Whitbread Group PLC (Costa Coffee, Premier Inn, Brewers Fayre) - Belfast

Skip to main content Head Chef Contract type: Fixed Term Category: Operations - Kitchen Location: Belfast We're currently recruiting in our BAR+BLOCK Belfast City Cathedral Quarter. Working 36 hours 0.0

from: nijobs.ie - 13 days ago

Byrne Hotel Group - Galway, County Galway, IE

Job Title: Head Chef Job Summary: Byrne Hotel Group seeks a passionate and enthusiastic Head Chef to lead our culinary team. The ideal candidate will be pivotal in driving culinary excellence across Negotiable

from: bidrecruit.io - 12 days ago

Mayo

Exciting Opportunity: Head Chef Join a Thriving Property in Mayo A newly transformed property in Mayo, with an upgraded Bar & Restaurant and Café, is seeking an experienced and dynamic Head Chef 70000.0

from: irishjobs.ie (+1 source) - 12 days ago

Rose Hotel - Tralee, County Kerry, IE

by the Operations Manager or Executive Head Chef and attend any training meetings as required. 14. To attend F&B meetings and give your input Qualifications and Experience required: Must have at least 2 years Negotiable

from: bidrecruit.io - 13 days ago

The Wright Group - Howth, County Dublin, IE

responsibilities of this role are: Assist our head chef with the overall running of the kitchen Monitor HACCP procedures and hygiene standards Maintain a high quality of our menu and its presentation Be efficient Competitive

from: bidrecruit.io - 18 days ago

Clayton Hotel Sligo - Sligo

in the purpose-built conference centre.We have our busy Bulbens Bar & Bistro & Sinergie Restaurant to cater for our guests. Objective of the Role Reporting to the Head /Sous Chef, the Kitchen Porterwill support

from: irishjobs.ie (+1 source) - 19 days ago

Dunraven Arms Hotel - Limerick

and supporting the Sous and Head Chef. You will create and cook dishes to the highest standards for the fine dining Maigue Restaurant, The Hunters Bar and a very successful banqueting department. Key requirements

from: irishjobs.ie (+1 source) - 20 days ago