Kitchen Staff Jobs

Sky Staffing Solutions Ltd - Sligo
and train junior kitchen staff Assist in menu planning, food preparation, and presentation Ensure consistency, quality, and cleanliness in all areas of the kitchen Monitor stock, manage inventory, and assist 50000.0
from: irishjobs.ie (+2 sources) - 4 days ago

Sky Staffing Solutions Ltd - Sligo
planning and daily specials Train and mentor junior kitchen staff when required Requirements: Proven experience as a Chef de Partie in a fast-paced kitchen Formal culinary training preferred Strong team 40000.0
from: irishjobs.ie (+2 sources) - 4 days ago
Teamworx - Dublin 2, Ireland
for you? Excellent working environment with an Award winning company 15 - 16 per hour (40-43 hour week) Tips Free meals on duty Discounted accommodation if required Staff events Discounts across the group 37000
from: zoho.eu - 4 days ago

Sky Staffing Solutions Ltd - Sligo
, and hygiene Design innovative menus in line with seasonal ingredients and client preferences Oversee food preparation and supervise kitchen staff Manage stock levels, ordering, and supplier relationships Ensure 65000.0
from: irishjobs.ie (+2 sources) - 4 days ago

St. Michael's Hospital - Dublin
The role of the catering assistant is to help out in the various areas of the catering department including, main production kitchen, staff restaurant and ward kitchens, taking responsibility
from: irishjobs.ie - 4 days ago

3Q Recruitment Ltd - Dublin
. Collaboration with Kitchen Staff Work as part of a dynamic kitchen team to ensure efficient service and timely delivery of meals. Waste Management Follow healthcare facility waste and recycling procedures 30000.0
from: irishjobs.ie - 4 days ago

Castle Golf Club - Dublin
prracti9ce for safe beverage service Team Collaboration: Work closely with other bar staff, kitchen staff, and management to ensure smooth operation and a high level of service. Help F&B Manager Facilitate 30000.0
from: irishjobs.ie (+1 source) - 4 days ago
The Montenotte Hotel - Cork, County Cork, IE
the kitchen department for the business on the books - managing the rostering of staff, menu planning, food purchasing, stock control & delivery of a quality food product on time and within profit margin Negotiable
from: bidrecruit.io - 7 days ago