Chefs de partie
View Job
- Company Dunraven Arms Hotel - View more jobs
- LocationLimerick
The Dunraven Arms Hotel are currently recruiting experienced Chefs de Partie to work with our experienced team of chefs.
The successful candidate will gain invaluable experience working alongside and supporting the Sous and Head Chef.
You will create and cook dishes to the highest standards for the fine dining Maigue Restaurant, The Hunters Bar and a very successful banqueting department.
Key requirements include: Minimum 2 years experience, Excellent knowledge of hygiene and HACCP, Flexibility, Good communicator with good inter-personal skills, Proven team worker, Ambitious, Hard working.
Excellent...
9 days ago from: irishjobs.ie
View JobRefine your search
- Filter by Job Title
- Chef De Partie (127)
- Senior Chef De Partie (15)
- Pastry Chef De Partie (6)
- Commis Chef (5)
- Sous Chef (4)
Related Job Offers
Chef de Partie
Matt the Thresher pub - Tipperary
We are a family owned business and we are now looking for an experienced Chef de Partie to join our fantastic team. We offer an excellent...
Chef de Partie
FRS Recruitment - Kilkenny
Salary is € 34,000 per year, € 16.77 per hour for 39 hour week. 2 positions available.
chef de partie
Aramark West - Ballymote, County Sligo, IE
This opportunity would suit a strong candidate with a passion for delivering high quality service to residents work every 2nd weekend...
Chef de Partie
The Tower Hotel & Leisure Centre - Waterford, County Waterford, IE
We are seeking a talented and motivated Chef de Partie to join our dynamic culinary team within at The Tower Hotel. This exciting role...
Chef De Partie
The River Lee - Cork
As a Chef de Partie at the River Lee Hotel, you will be working for the family owned Doyle Collection Hotel group, which means there...