We are seeking an experienced and passionate Senior Sous Chef to help lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess strong leadership skills and a deep understanding of food preparation, culinary techniques, and food safety standards. Under the guidance of our Head Chef, the Senior Sous Chef, you will be responsible for overseeing kitchen operations, menu development, and ensuring the highest quality of food production in a fast-paced restaurant environment. […]
Lead and manage the kitchen team, fostering a collaborative and positive work...