The Team Member is responsible for providing excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests. You will work closely with the kitchen staff and management to deliver high-quality service and contribute to the overall success of the restaurant. […]
* Provide menu recommendations and answer questions about food and drinks. […]
* Monitor tables and attend to guests' needs throughout their dining experience. […]
* Maintain cleanliness and organization of the dining area and workstations. […]
* Report all hazards and/or concerns...