5 Banquet Duties Jobs
-
Chef de Partie Bracken Court Hotel - Dublin position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays Main Duties: Assist the Head Chef & Sous Chef in the day to day operations of the kitchen HACCP duties 35000.0 Yesterday
-
Chef de Partie Bracken Court Hotel - Dublin position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays Main Duties: Assist the Head Chef & Sous Chef in the day to day operations of the kitchen HACCP duties 35000.0 Yesterday
-
Banqueting Supervisor Ballymagarvey Village - Meath duties and responsibilities as instructed by the General Manager Skills: Banquet Management Organization Staff Supervision Customer Skills Benefits: Free parking. Meals while on duty. Flexibility 35000.0 7 days ago
-
Banqueting Supervisor Ballymagarvey Village - Meath duties and responsibilities as instructed by the General Manager Skills: Banquet Management Organization Staff Supervision Customer Skills Benefits: Free parking. Meals while on duty. Flexibility 35000.0 7 days ago
- Forum: Start a Discussion Join
-
Chef de Partie / Senior Chef de Partie Teamworx - Balbriggan, Ireland , carvery, bar-food, restaurant, banquets and events Providing service excellence to all guests of the hotel General Chef duties Training of Junior Chefs What's on offer: Salary of approx 35,000 doe Free 38000 More than 30 days ago
Top locations