Latest Kitchen Team Member jobs in Blessington

28 Kitchen Team Member Jobs in Blessington

Monkstown - Kitchen Team Member - Full Time Sprout and Co - Dublin, County Dublin, IE We are looking for enthusiastic people with a drive for producing delicious food for our customers. You will need to have a keen eye... Negotiable More than 30 days ago
Waiter/Waitress The Westbury - Dublin seasonal and dietary options Ensure the restaurant is clean, organized, and visually appealing Anticipate and respond promptly to guest needs Collaborate with kitchen and team members to ensure seamless Yesterday
Canteen Assistant Talbot Hotel Stillorgan - Dublin, County Dublin, IE regulations. Follow proper food handling and safety procedures at all times. Assist in receiving and storing deliveries of food and supplies. Collaborate with kitchen staff and other team members to ensure Competitive Yesterday
Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 4 days ago
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Chef Mater Private Hospital Group - Dublin ? ? If so, the Mater Private Network invites you to apply for an exciting Chef position! As a key member of our culinary team, you will play a vital role in delivering exceptional food and service across our network 2 days ago
Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 6 days ago
Chef De Partie Brooks Hotel - Dublin and storage. To avoid unnecessary wastage and ensure correct portion control. To assist the Head Chef and Sous Chef in supporting and training all kitchen team members to the high standards of food quality 30000.0 9 days ago
Chef de Partie Hilton Dublin City - Dublin Follow all standards as outlined in your department Standard Operating Procedures (SOP) documents. Comply with all Company policies and procedures as outlined in your Team Member Handbook and new policies 7 days ago
Sous Chef Aramark - Dublin, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member 23 days ago
Food and Beverage Supervisor Milltown Golf Club - Dublin and mentor the front-of-house team, fostering a culture of excellence. Work closely with the kitchen and bar teams to deliver top-tier service. Ensure a well-presented, refined dining environment for members 30000.0 9 days ago

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