79 Food Staff Jobs in Castleknock - page 7
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Commis chef Summit Inn - Dublin a high level of service ??Menu planning and development ??Inventory management ??Kitchen management To keep food wastage to a minimum. To train junior staff on recipes, presentation skills and cooking 26 days ago
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Assistant Bar Manager The College Green Hotel Dublin, Autograph Dublin - Dublin class hospitality service in a 5* environment Management of a large team of floor staff, bartenders and mixologists Ideal candidate will possess: The ideal candidate will have 2 years of experience 26 days ago
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Sous Chef Excel Recruitment - Dublin , keeping up to date with current culinary trends. Responsibilities of the Sous Chef Assist the Head Chef in all aspects of kitchen operations, including menu development, food preparation, and staff 40000.0 29 days ago
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Experienced Wait Staff Rasam Restaurant - Dublin in Ireland without VISA restrictions EU passport holder / Stamp 4 €14 per Hour D.O.E You will be required to work evenings and weekends. Skills: Food Quality Hygiene Regulations Customer Skills Waiting Staff 27393.75 29 days ago
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Breakfast Chef Mercantile Group - Dublin , locally sourced, and high-quality breakfast menus. Ensuring consistency in taste, presentation, and overall quality. Maintaining high standards of cleanliness and food safety in the kitchen. Collaborating 29 days ago
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Cafe Manager Avoca - Dunboyne, County Meath, IE the first point of call for customer relations. Drive innovation, embrace change and support the team in the delivery of new concepts Staff training and development - ensuring all employees are adequately Competitive More than 30 days ago
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Food & Beverage Manager Fitzpatrick Castle hotel - Killiney, County Dublin, IE SCOPE AND GENERAL PURPOSE OF JOB: To be accountable for all Food & Beverage service areas and staff, ensuring that the standards and service offered to guests is of the highest level. To achieve Negotiable More than 30 days ago
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Assistant Food & Beverage Manager Fitzpatrick Castle hotel - Dublin, Dublin, IE ACCOUNTABILITIES: To assist the F&B Manager in establishing and implementing standards of performance within the Food & Beverage service areas of the hotel. To train, manage and motivate team leaders and staff Negotiable More than 30 days ago
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Executive Head Chef Oliver Dunne Restaurants - Dublin, County Dublin, IE Responsible for maintaining agreed labour & food costs Co-ordinate rosters & stocktakes Manage & control a busy kitchen Menu planning & execution Training of junior staff Constant upkeep of HACCP within kitchen Negotiable More than 30 days ago
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Executive Sous for Oliver Dunne Restaurant Group Oliver Dunne Restaurants - Dublin, County Dublin, IE To be a brand ambassador and remember your place as a senior manager To provide social media content for marketing team Responsible for minimising food waste To ensure staff are fed nutritious and tasty staff Negotiable More than 30 days ago
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