79 Chef Qualifications Jobs
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Chef de Partie Bracken Court Hotel - Dublin in Balbriggan, Co. Dublin. The company currently employees 550 staff. We are currently seeking to recruit an experienced Chef de Partie to join our professional kitchen team. If you have the relevant 35000.0 Yesterday
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Chef de Partie Bracken Court Hotel - Dublin in Balbriggan, Co. Dublin. The company currently employees 550 staff. We are currently seeking to recruit an experienced Chef de Partie to join our professional kitchen team. If you have the relevant 35000.0 Yesterday
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Sous Chef Clayton Cork City - Cork : Experience as a Sous Chef in hotels or similar. Unrelenting focus on quality. Qualification in culinary arts, or similar is desired, but not essential. A personal desire to be developed and to learn 2 days ago
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Sous Chef Clayton Cork City - Cork : Experience as a Sous Chef in hotels or similar. Unrelenting focus on quality. Qualification in culinary arts, or similar is desired, but not essential. A personal desire to be developed and to learn 0.0 2 days ago
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Chef De Partie The Step Inn - Dublin . Train and mentor junior chefs, providing guidance and constructive feedback. Monitor stock levels and manage inventory for your section. Requirements: Proven experience as a Chef de Partie or similar role 35000.0 3 days ago
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Chef De Partie The Step Inn - Dublin . Train and mentor junior chefs, providing guidance and constructive feedback. Monitor stock levels and manage inventory for your section. Requirements: Proven experience as a Chef de Partie or similar role 35000.0 3 days ago
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Chef Excel Recruitment - Galway Culinary Qualification (Minimum Level 6) Previous experience as a chef or cook in a fast-paced kitchen Full-service restaurant kitchen experience is desired Ability to adjust to high-pressure situations 45000.0 6 days ago
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Chef Excel Recruitment - Galway Culinary Qualification (Minimum Level 6) Previous experience as a chef or cook in a fast-paced kitchen Full-service restaurant kitchen experience is desired Ability to adjust to high-pressure situations 45000.0 6 days ago
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Sous Chef Aramark - Dublin, L, IE to the efficient operation of the unit. Qualifications Ability to lead kitchen operation in Head Chef’s absence. Ability to balance multiple tasks. Ability to deal and communicate optimally with staff and customers 5 days ago
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Sous Chef The Davenport - Dublin experience of 2-3 years previous hotel/hospitality work experience as Sous chef level. Completed Hospitality/ Travel/ Tourism qualification at Diploma level. Level 2 or 3 Food Safety (HACCP). Ability 35000.0 7 days ago
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