10 Level Jobs in Clare
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Hotel Restaurant Head Chef - Fine Dining Red D Recruitment - Clare Minimum 1 year experience as a Head Chef or Senior Sous Chef. Previous experience and responsibility in a hotel, a la carte restaurant and banquets Level 2 food safety qualification Proven stability within 60000.0 8 days ago
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Chef Noel Group - Clare levels and communicate any requirements to the Head Chef. Collaborate with the team to continually improve processes and exceed guest expectations. Requirements: Proven experience in a similar role within 35000.0 9 days ago
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Chef/Cook Mowlam Healthcare Group - Clare and communication skills. Passionate about delivering great food. Fluent level of English both written and oral. All posts are subject to satisfactory references, medical and Garda vetting. Note This job description 16 days ago
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Pastry Chef Excel Recruitment - Clare members to create new menu's that enhance and complement the overall menu and dining experience Manage pastry section to ensure fresh products are purchased at optimum levels and stock is managed to ensure 30000.0 9 days ago
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Chef de Partie - Clare - €17p/h+ (Accommodation) Chef Recruiters - Clare and cook dishes to the highest standard in the relevant section. To keep food wastage to a minimum. To maintain the highest level of hygiene standards and safe working practices, maintaining HACCP standards 35000.0 14 days ago
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Childcare Centre Manager Kinnegad, County Westmeath, Ireland Desirable: QQI Level 8 Qualification in Early Years Education Experience in the Early Years Sector Please send your CV with a cover letter for the attention of Liz at #J-18808-Ljbffr 3 days ago
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Pastry Chef - Clare - €17p/h+ (Accommodation) Chef Recruiters - Clare , and ingredient functionalities at this level. Attention to detail and a passion for creating visually stunning and delicious desserts. Ability to work efficiently under pressure and meet deadlines in a fast-paced 35000.0 14 days ago
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Restaurant Manager 5* Hotel Co Clare Richard Lynch Consulting Limited - Clare experience to all guests in accordance with established standards of service. Maintain a high level of team ethos ensuring all F&B staff are motivated and supported. Lead by example showcasing a strong floor 60000.0 16 days ago
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Deli Assistants - Full Time Mullingar, County Westmeath, Ireland /product development Providing a high level of customer service at all times Merchandise and present the deli department to the highest standard at all times and in accordance with relevant store planograms More than 30 days ago
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Chef Manager Corporate Catering Contract Catering - Clare to life by organising themed food events and bespoke experiences that wow clients and guests. Cost Control: Achieve and exceed gross profit targets by managing costs, stock levels, and minimising waste 0.0 20 days ago
Top locations
- Kildare (212)
- Louth (84)
- Cavan (52)
- Longford (43)
- Navan (39)
- Naas (37)
- Maynooth (24)
- Lucan (20)
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