13 Food Restaurant Jobs in Cork
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Chef de Partie 4* Hotel Co Cork Richard Lynch Consulting Limited - Cork Chef Chef de Partie banqueting experience Bistro Restaurant bar Food Benefits: Meal Allowance / Canteen parking Paid holidays Training Leisure Facilities 35000.0 3 days ago
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Food and Beverage Ops Manager - 4* Hotel Cork Richard Lynch Consulting Limited - Cork years managerial experience in Banqueting, Bar and restaurants. Previous experience in delivering 4 Star food and beverage service. Experience and ability to introduce new Food and Beverage concepts 45000.0 3 days ago
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F&B Supervisor The Maryborough Hotel - Cork, County Cork, IE player with a professional and adaptable approach. Experience & Qualifications Previous supervisory experience in a hotel, restaurant, or bar setting. Strong knowledge of food & beverage service Not Disclosed 7 days ago
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Food & Beverage Director 4* Hotel Co Cork Richard Lynch Consulting Limited - Cork departments, liaising regularly with senior management Knowledge and experience in the following areas is essential: A minimum of 3 years managerial experience in award winning 4/5* Hotel Bar and restaurants 70000.0 8 days ago
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Commis Chef Aramark - Cork, M, IE that activities will typically include the following: Reporting to the Chef de Partie, work as part of a team in different catering outlets Prepare food for a lively customer café, restaurant and Hospitality events 6 days ago
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SALE ASSISTANT - FULL TIME - MAHON Jump juice bars - Mahon Industrial Estate, County Cork, IE flexible Leadership skills Full training will be provided but previous experience as a manager in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation € 13.75 per hour 11 days ago
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Conference & Banqueting Manager - Munster 5* Hotel Top Staff Recruitment - Cork love to hear from you. We currently have opportunities for Deputy General Manager, Operations Manager, Food and Beverage Manager, Restaurant Manager, Front Office Manager, Sales Manager, Sales Executive 50000.0 13 days ago
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SALES ASSISTANT - FULL TIME - DOUGLAS Jump Juice Bar Ltd - Cork on own initiative Fully flexible Full training will be provided but previous experience in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation 25437.05 21 days ago
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Experienced Head Chef The Montenotte Hotel - Cork, County Cork, IE Sustainability and Green Programme. Planning and implementation of revenue driving food initiatives throughout the kitchen operations. Product Development Enhancing the food offering in Panorama Restaurant Negotiable 17 days ago
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Chef - Cork - 39 Hour Contract Dunnes Stores - Cork cleaning and maintenance of the equipment in the Deli, the Kitchen, and front of house. Requirements To apply for this role you must have at least 3 years of experience in food preparation in a café 12000.0 18 days ago
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