32 Food Staff Jobs in Cork
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Chef de Partie Clayton Cork City - Cork in the company (up to maximum of 5) 50% discount on Food & Beverage across all Dalata Hotels. Discounted staff parking with Q Park Excellent discounted rates for staff, friends, and family across all Dalata hotels 0.0 Yesterday
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Store Manager Excel Recruitment - Cork to ensure the growth and profitability of each store Ensuring that all regulations and standards are met regarding HACCP, food safety, stock control and waste management Reviewing staff performance regularly 60000.0 6 days ago
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Chef - Cork - 39 Hour Contract Dunnes Stores - Cork in store by our team of skilled chefs and delicatessen staff. By using innovative and creative ideas, our team endeavour to produce and present wholesome food of an exceptionally high standard, and that's 12000.0 5 days ago
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Food & Beverage Director DeLuxe 4* Hotel Cork Richard Lynch Consulting Limited - Cork across the food and beverage outlets Managing payroll costs of this department To organise the efficient operation of all Food & Beverage outlets in the hotel. Staff communication and training 60000.0 5 days ago
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Assistant Manager Dinos Group - Cork -quality food preparation and maintain company standards Motivate and train staff to boost sales and build customer loyalty Manage staff schedules, stock control, and cost efficiency Maintain a safe 8 days ago
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Chef de Partie Aramark - Cork, M, IE in industrial catering. Experience of H.A.C.C.P. documentation Ability to prepare sophisticated food items for consumption Ability to multitask Ability to deal and communicate optimally with staff and customers 6 days ago
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Head Chef Aramark - Cork, M, IE sheets, sickness forms, accident report forms etc. in a timely fashion Maintain a high standard of hygiene and safety in respect of premises, staff and food handling by ensuring that all staff members 7 days ago
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Night Shift Work - 5 x 8 Hour Shifts PE Global - Cork We are urgently seeking a number of Night Workers for night shift roster on a busy food production line. These roles will primarily entail machine operating, packaging, labelling and with some 26000.0 7 days ago
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Experienced Head Chef The Montenotte Hotel - Cork, County Cork, IE the kitchen department for the business on the books - managing the rostering of staff, menu planning, food purchasing, stock control & delivery of a quality food product on time and within profit margin Negotiable 12 days ago
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Sous Chef Charleville Park Hotel - Cork with the Executive Head Chef, deal with queries concerning the Kitchen staff. To co-ordinate and execute training of Kitchen Staff. To be able to motivate staff. To maintain a safe, hygienic and healthy working 40000.0 14 days ago
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