18 Kitchen Chef Jobs in Cork - page 2
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Prep Chef Scoozis Restaurant - Cork . We are looking for positive, motivated and energetic chefs with 2 years experience or a similar food back ground to join our Prep Kitchen, Day shifts only. Applicants will be offered full training 29350.45 24 days ago
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Chef de Partie The Montenotte Hotel - Cork City, County Cork, IE for a section in the kitchen. Assist the Sous Chefs/Head Chef when required. Follow rigidly and observe all hygiene regulations and enforce HACCP. Report for duty on time and in the correct uniform. Prepare Competitive More than 30 days ago
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Senior Sous Chef Granvilles Bar & Grill - Cork will include: To assist the Head Chef in the direct supervision of all employees engaged in the Kitchen. Oversee the smooth running of the food production activities for all departments. Stringently comply 25 days ago
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Chef Aramark - Cork, M, IE Job Description To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards More than 30 days ago
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Chef de Partie Aramark - Cork, M, IE takes as appropriate. To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers More than 30 days ago
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Chef de Partie The White Horse - West Village, County Cork, IE alongside Head Chef & Senior Sous Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking Negotiable 19 days ago
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Pastry Chef Aramark - Cork, M, IE an offer to meet customer needs and tastes Previous experience as a pastry head chef with responsibility for food production and labour management Recognised culinary or kitchen management qualification. More than 30 days ago
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Chef de Partie/Pastry Chef Talbot Hotel Cork - Ballincollig, County Cork, IE Chef in ensuring profitable operation of the kitchen by means of food preparation, food production and food service with a primary focus on the pastry section in line with 4 star requirements Competitive More than 30 days ago
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