54 Culinary Jobs in County Dublin
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Kepak Culinary Graduate Programme 2025 - Ireland Kepak Group - Dublin, County Dublin Kepak Culinary Graduate Programme 2025 - Ireland Role Purpose The Culinary Graduate will be involved in the creation and refinement of new food products, working closely with the New Product 32,000 13 days ago
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Head Chef - Molloy's Bar and Grill Molloys Bar and Grill - Dublin, County Dublin, IE We're Hiring: Head Chef @ Molloy's Bar and Grill Location: Molloy's Bar and Grill Full-Time | 40 hours/week | 5 over 7 This is an exciting opportunity for a passionate and experienced culinary leader Negotiable 4 days ago
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Commis Chef Carlton Hotel Blanchardstown - Dublin already be completing a Culinary Arts course in college. We are interested in hearing from you if you are a friendly, flexible and hard-working person, and if this role would be of interest to you. Specific 27393.75 2 days ago
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Chef de Partie The Westbury - Dublin ... Are you a passionate and talented Chef de Partie looking to make your mark in a dynamic and stylish culinary environment? Balfes Restaurant is seeking a dedicated individual to join our vibrant kitchen team 3 days ago
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Assistant Food & Beverage Manager CLIFF - Dublin, Ireland, IE hospitality, fine dining, and an enchanting setting in County Kildare. Our restaurant focuses on delivering outstanding culinary experiences using locally sourced, seasonal ingredients. We are committed Negotiable 3 days ago
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Sika Head Chef - Fine Dining Restaurant Powerscourt Hotel - Dublin Awards You will be contacted within 5 working days should your application be brought to the next stage of the recruitment process. Skills: HACCP Communication skills Culinary Qualifications 4 days ago
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Chef de Partie Job Beshoffs Restaurant - Dublin of life can grow and thrive. What makes you unique makes us exceptional! If you feel this is the right role for you we would love to hear from you today! Skills: Restaurant kitchen CDP Culinary Skills 30000.0 4 days ago
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Catering Assistant Aramark - Dublin, L, IE in developing food preparation skills and culinary knowledge 30 days ago
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Chef de Partie Kay's Kitchen - Dublin is also expected to: Prepare the menu: This involves closely working with other members of the culinary team to design and prepare an enticing thats sure to entice guests to dine at the establishment. Supervise 30000.0 6 days ago
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Chef De Partie Brooks Hotel - Dublin attitude Good communication and interpersonal skills Qualifying Criteria: 2 to 3 years practical culinary experience is essential Formal culinary training necessary Good knowledge of HACCP and allergens 30000.0 6 days ago
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