172 Food Service Jobs in County Dublin - page 3
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Chef de Partie The Q Cafe Company Limited - Dublin, County Dublin, IE and cook food to the highest standard. To supervise and direct kitchen and service staff as required. To work and order products within agreed budgets as set out by the company. To compile menu cycles Up to € 34,000 per year 3 days ago
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Deli Assistant - Point Village, Dublin Dunnes Stores - Dublin Dunnes Stores is Ireland's leading retailer positioned at the cutting edge of food and fashion retailing. We have stores in Ireland, Northern Ireland and Spain and are expanding our service 12000.0 3 days ago
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Chef de Partie The Plaza Hotel - Dublin -ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food portion control, the departmental business plan, and Hotel service concepts. TASKS 4 days ago
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Catering Staff Required New CPL Recruitment - Dublin . Ensuring a clean, safe kitchen environment with regular deep cleaning tasks. Providing efficient and friendly food service. Complying with all Health and Safety standards. Adhering to HACCP food safety Negotiable 4 days ago
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Food & Beverage Supervisor The Mont - Dublin revenue. Requirements: Previous work Experience in Food & Beverage Service Completed Hospitality/ Travel / Tourism qualification Ability to communicate with employees and customers, solve multiple problems 35000.0 4 days ago
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Chefs all levels required Flexsource - Dublin Professionals with the knowledge to help you succeed. You would join a strong temp team working in stadiums and venues across Dublin. Responsibilities include: Attention to detail in food service To carry out 39133.93 4 days ago
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Sales Assistant - Clondalkin, Dublin 22 Dunnes Stores - Dublin our service and product offer all the time. At Dunnes Stores, we pride ourselves in delivering outstanding service and quality products whether it is food or fashion. We strive for excellence 12000.0 3 days ago
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Head Chef The Plaza Hotel - Dublin . Handle guest feedback or complaints related to food, and take corrective action where necessary. Maintain a visible presence during service when needed, particularly during high-volume periods or special 4 days ago
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Deli Manager Musgrave Limited - Group - Dublin passion for good food, unbeatable service and an enthusiasm to oversee their dynamic team. We are looking for a creative individual, with proactive approach and exceptional customer service standards 4 days ago
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Sous Chef The Davenport - Dublin with the kitchen team to ensure timely preparation and delivery of dishes, especially during peak service hours. Adherence to Health and Safety Regulations: Enforce strict adherence to health and safety standards 35000.0 4 days ago
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