117 Kitchen Staff Jobs in Dublin
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Seasonal Event Staff – Catering Kitchen Gourmet Food Parlour - Dublin, County Dublin, IE Job Title: Seasonal Event Staff - Catering Kitchen Location: Santry, Dublin Position Type: Seasonal (with potential for extended opportunities) Job Description Gourmet Food Parlour are seeking Negotiable 7 days ago
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Executive Sous Chef - South Dublin €65k Burren Amber - Dublin preparation. Recruit, train, and mentor kitchen staff, fostering a collaborative and positive work environment. Ensure all dishes meet the hotel's presentation and quality standards, conducting regular taste 65000.0 Yesterday
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Executive Sous Chef - South Dublin €65k Burren Amber - Dublin preparation. Recruit, train, and mentor kitchen staff, fostering a collaborative and positive work environment. Ensure all dishes meet the hotel's presentation and quality standards, conducting regular taste 65000.0 Yesterday
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Head Chef DopeTapas - Dublin Leadership: Train, mentor, and manage kitchen staff, fostering a collaborative and positive work environment. Quality Control: Ensure every dish meets our high standards for quality and presentation. Cost Yesterday
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Head Chef DopeTapas - Dublin Leadership: Train, mentor, and manage kitchen staff, fostering a collaborative and positive work environment. Quality Control: Ensure every dish meets our high standards for quality and presentation. Cost 0.0 Yesterday
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Head Chef The Wright Group - Dublin and adherence to health and safety regulations. Team Development: Hire, train, and mentor staff, fostering a culture of teamwork, accountability, and continuous improvement. Financial Management: Manage kitchen Yesterday
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Head Chef The Wright Group - Dublin and adherence to health and safety regulations. Team Development: Hire, train, and mentor staff, fostering a culture of teamwork, accountability, and continuous improvement. Financial Management: Manage kitchen 0.0 Yesterday
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Head Chef The Wright Group - Dublin, County Dublin, IE and adherence to health and safety regulations. Team Development: Hire, train, and mentor staff, fostering a culture of teamwork, accountability, and continuous improvement. Financial Management: Manage kitchen Negotiable Yesterday
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C&B Supervisor The Shelbourne Hotel - Dublin satisfaction in banquets and meetings. Manages controllable expenses for department. Maintains sanitation levels. Interacts with guests, catering and kitchen staff. Demonstrates knowledge and proficiency 2 days ago
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C&B Supervisor The Shelbourne Hotel - Dublin satisfaction in banquets and meetings. Manages controllable expenses for department. Maintains sanitation levels. Interacts with guests, catering and kitchen staff. Demonstrates knowledge and proficiency 0.0 2 days ago
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