Latest Kitchen Team Member jobs in Dublin

28 Kitchen Team Member Jobs in Dublin

Monkstown - Kitchen Team Member - Full Time Sprout and Co - Dublin, County Dublin, IE Food Safety and Compliance: You ensure all food safety protocols are strictly followed. You are vigilant about Food Safety compliance... Negotiable More than 30 days ago
Chef De Partie Brooks Hotel - Dublin and storage. To avoid unnecessary wastage and ensure correct portion control. To assist the Head Chef and Sous Chef in supporting and training all kitchen team members to the high standards of food quality 30000.0 4 days ago
Food and Beverage Supervisor Milltown Golf Club - Dublin and mentor the front-of-house team, fostering a culture of excellence. Work closely with the kitchen and bar teams to deliver top-tier service. Ensure a well-presented, refined dining environment for members 30000.0 4 days ago
Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 13 days ago
Forum: Start a Discussion Join
Chef de Partie - Dublin City Centre - Excellent Benefits The Broadline Recruitment Group Limited - Dublin Chef de Partie - Dublin City Centre - Excellent Benefits We are seeking a talented and experienced?Chef de Partie?to join the kitchen team at a prestigious, high end private members club in Dublin 7 days ago
Chef de Partie China Sichuan Restaurant - Dublin the Head Chef and maintain high standards of health and safety. Effective communication with other members of the kitchen staff is important andgood team spirit. Applicants must have English. Appropriate 11 days ago
Sous Chef Aramark - Dublin, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member 18 days ago
Catering Assistant - Elm Green Nursing Home Trinity Care - Dublin areas and service counters clean and fully stocked. Co-Workers: To treat your team members at location as you would expect to be treated. To co-operate with all team members and undertake duties 15 days ago
Sous Chef The Davenport - Dublin : Oversee and train kitchen staff, including line cooks and prep cooks. Ensure that all team members are well-versed in culinary techniques, hygiene standards, and adhere to safety regulations. Quality 35000.0 21 days ago
Chef de partie Aramark - Dublin, L, IE . To review the kitchen hazard list every week with the Chef Manager/Catering Manager. To maintain good communications and working relationships with your client, customers, and all staff. As a member 28 days ago

Top locations