83 Food Restaurant Jobs in Dunboyne
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Cafe Manager Avoca - Dunboyne, County Meath, IE -winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. Are you looking for the next step in your F&B career? Are you looking for a hospitality role Competitive More than 30 days ago
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Pastry Chef Avoca - Dunboyne, County Meath, IE of award-winning cafes, restaurants and food markets crammed with artisanal ingredients from near and far. Pastry Chef Avoca Dunboyne, Co.Dublin Job Specification We are seeking an experienced Pastry Chef Competitive More than 30 days ago
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FULL TIME COUNTER ASSISTANT-Blanchardstown Jump Juice Bar Ltd - Dublin / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation Cashiering Teamwork Customer Service Flexibility Job Types: Full-Time, Permanent Skills: Customer 2 days ago
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Bar and Restaurant Supervisor Maria Logan Recruitment - Dublin your career in hospitality. If this role interests you, please apply through the link below. Skills: Food & Beverage Restaurant Supervisor Food and Beverage Supevisor 30000.0 2 days ago
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FULL TIME COUNTER ASSISTANT-Blanchardstown Jump juice bars - Blanchardstown, County Dublin, IE / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation Cashiering Teamwork Customer Service Flexibility Job Types: Full-Time, Permanent Negotiable 4 days ago
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Head Chef The Plaza Hotel - Dublin with culinary input, such as dish descriptions, social media content, and events. 7. Service Excellence & Guest Experience Ensure that every dish leaving the kitchen reflects the restaurants quality and vision 2 days ago
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Business Developer (Retail) Aryzta Food Solutions - Dublin Company description: ARYZTA is one of the leading international specialist food companies in the world. We specialise in baked goods, sweet and savoury food, and are a global supplier to the food 35000.0 5 days ago
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Junior Sous Chef Royal Marine Hotel - Dublin, County Dublin, IE food preparation, overseeing kitchen staff, maintaining kitchen hygiene and ensuring that all dishes meet the restaurant's standards of quality and presentation. Key Responsibilities: Ensure Competitive 3 days ago
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Line Chef Irelands Eye Seafoods Ltd t/a Wrights of Howth - Dublin our restaurant is designed to be an informal dining spot serving quality food, from lobster to traditional fish and chips, at reasonable prices. The menu also includes great salads, steaks from the grill 34242.19 3 days ago
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Food & Beverage Assistant The Morgan Hotel - Dublin We are looking to recruit experienced Food & Beverage Assistants, to join our Food and Beverage team at The Morgan Hotel - 10 Fleet Street Restaurant & Bar. This is a great opportunity for anyone 25437.05 3 days ago
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