11 Food Restaurant Jobs in Galway
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Chef de Cuisine M Recruitment - Galway experience 3-5 Years as a Sous or Head chef within a fine dining, 2-3 Rosette or Michelin standard required Proven experience as a Head Chef or Executive Chef in a fine dining restaurant Strong leadership 65000.0 4 days ago
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MANAGER - FULL TIME - GALWAY Jump Juice Bar Ltd - Galway on own initiative Fully flexible Full training will be provided but previous experience in catering / restaurant / take away sector would be an advantage. Skills: Hygiene standards Food Preparation Stock Rotation 29350.45 4 days ago
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Head Chef - Palmers Bar and Kitchen 5* Glenlo Abbey Hotel and Estate - Galway and to our business. Skills: Culinary Skills Food Prep Restaurant kitchen 45000.0 5 days ago
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Bars Manager Connemara Coast Hotel - Galway : Also, to ensure food and beverage profitability by managing the bars, providing efficient, prompt, trouble free, courteous, quality food and beverage service to guests and process beverage orders for the restaurant 9 days ago
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Wait Staff The Skeff Bar & Kitchen - Galway Minimum 1 years experience working in a restaurant/bar Used to a fast paced environment Have a keen interest in only serving quality food & drinks whilst providing excellent customer service Cocktail 0.0 17 days ago
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Duty Manager Shearwater Hotel - Galway . A degree or diploma in Hotel or Hospitality Management (preferred but not essential). 1-2 years of restaurant experience (an advantage). Strong knowledge of food, beverages, coffee, wine, and cocktails 9 days ago
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Chef de Partie Busker Brownes - Galway Communication Skills Be able to work flexible hours Fluent English Knowledge of HACCP 5 days per week Shifts of 12 - 9 daily Skills: Culinary Restaurant kitchen Pastry Food Prep HACCP 29350.45 11 days ago
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Deputy General Manager Shearwater Hotel - Galway -2 years of experience in a restaurant or hospitality setting is a plus. Expertise in Food & Beverage Strong knowledge of food, beverages, coffee, wine, and cocktails. Front Office Experience 12 days ago
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Deputy General Manager Career Vision Recruiters - Galway or Hospitality Management is preferred but not essential. Minimum 1-2 years of experience in a restaurant or hospitality setting is a plus. Strong knowledge of food, beverages, coffee, wine, and cocktails 60000.0 12 days ago
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Food and Beverage Attendant/Barperson Nox Hotel - Galway targets. Specifically, you will be responsible for performing the following tasks to the highest standards: * Able to work in all areas of Food & Beverage including Bar, Restaurant, and Room Service 30000.0 18 days ago
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