Latest Head Chef Restaurant jobs (page 2)

36 Head Chef Restaurant Jobs - page 2

Full & Part Time Senior Chef De Partie The Step Inn - Dublin to the established recipes and standards. Ensure the quality, presentation, and portioning of food meet the restaurants expectations. Develop new dishes and assist in menu planning with the Head Chef and Sous Chef 35000.0 4 days ago
Food & Beverage Manager Sky Staffing Solutions ltd - Wexford, County Wexford to consistently deliver high-quality service Work closely with the Head Chef and senior management on menu planning and service standards Ensure all F&B services comply with health & safety, hygiene, and licensing 11 days ago
Restaurant Manager - Cullen's at the Cottage Ashford Castle Estate - Mayo , ensuring that they meet the required Hotel/RCH Service Standards To monitor daily operations within the Restaurant, liaising closely with the Food & Beverage Manager and the Executive Head Chef to ensure 12000.0 7 days ago
Senior Chef de Partie The Plaza Hotel - Dublin of personal hygiene, dress, appropriate uniform, appearance, and conduct MISCELLANEOUS Recommends better preparation procedures to Sous Chef/Head Chef Checks the restaurant reservations regularly To report 8 days ago
Food & Beverage Manager Hodson Bay Hotel - Athlone, County Westmeath, IE extensive investment in facilities and new exciting menus. Our L'Escale Restaurant offers guests a fine dining experience with creative culinary delights from our Executive Head Chef and his team. The hotel Negotiable 16 days ago
Head Chef Peligoni Operations Ltd May 2025 - November 2025 The Peligoni Club are looking for dedicated and experienced Head Chefs to join our team and oversee the kitchen operations of our club restaurants, The Terraces and Tasi 35000.0 9 days ago
Chef de Partie Clayton Hotel Sligo - Sligo conference centre.We have our busy Bulbens Bar & Bistro & Sinergie Restaurant to cater for our guests. Objective of the Role Reporting to the Head Chef, the Chef de Partie will assist our successful kitchen 8 days ago
Chef de Partie UHG - Full Time Aramark West - Galway, County Galway, IE and act up as required in the absence of the Head Chef and Sous Chef. Be a champion of our food offering on campus and deliver food services for patient feeding and the restaurant. To follow the Catering € 17.60 per hour 17 days ago
Restaurant Manager Fade Street Social by Dylan McGrath - Dublin daily operations that meet all company standards Team Leadership: Work closely with the Head Chef and Sous Chefs so that the front of house and back of house are working smoothly, hand-in-hand, review 35000.0 8 days ago
Senior Chef de Partie Bracken Court Hotel - Dublin : This is a full-time position working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of this busy kitchen 35000.0 10 days ago

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