11 Food Manager Jobs in Kells
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Assistant Manager Park Rí - Kells, County Meath, IE the Store Manager with Recruitment & Selection, Training & Development of Team Members, Daily Restaurant Operations, Food Safety, Employee Relations etc. Your Profile: A minimum of 2 years supervisory Negotiable More than 30 days ago
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Assistant Food & Beverage Manager Killaloe Hotel & Spa - Clare . Experience in a hotel or busy bar & restaurant is desired. The Assistant Food & Beverage Manager will supervise the operational and financial success of the Food & Beverage function. To the relevant standards 127185.27 7 days ago
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Breakfast Supervisor Park Inn by Radisson - Clare experience for guests of at The Park Inn by Radisson in terms of restaurant service, quality and standards. This role will support the Food & Beverage Manager with maximising guest satisfaction by ensuring 2 days ago
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Quality Manager PRO Stainless Designs Ltd - Ardee, County Louth, IE in Cleanroom/ Pharmaceutical & Biopharma, Architectural Metalwork, Food Processing and Custom Engineering sectors. An exciting opportunity has arisen for the role of Quality Manager to include overall Negotiable 15 days ago
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Bar Manager Hotel Doolin - Clare Hotel Doolin is recruiting a Bar Manager providing a friendly, efficient and skilled service within our food and beverage outlets including Fitz's Pub, The Attic Live Music Venue, Wedding and Events 40000.0 2 days ago
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Production Shift Manager Quorum Search Partners - Louth Shift Manager Food Manufacturing Location: Co. Louth Shifts: Day or Evening Shift Available (includes rotating Sunday work, Saturdays off). Company also open to a monthly rotation between day 50000.0 2 days ago
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Subway Manager Applegreen - Clare be doing as a Subway Manager at Applegreen? Oversee daily operations of Subway, ensuring compliance with company standards in all areas including, food preparation, cooking, cleanliness, and customer service 8 days ago
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Chef Corporate Catering Contract Catering - Clare of and ensuring compliance with health & safety standards in the kitchen. Assisting in the achievement of Gross Profit targets as required by Corporate Catering. This includes portion control and control of food 6 days ago
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Duty Manager Corporate Catering Contract Catering - Clare and client requirements. People Foster a positive and inclusive team environment, promoting dignity, respect, and open communication among team members. Communicate effectively with Manager(s), colleagues 29350.45 14 days ago
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Food & Beverage Director 5* Resort Co Clare Richard Lynch Consulting Limited - Clare presence across the food and beverage outlets, mobilizing and providing direction to your departmental managers Liaise with other Food and Beverage departments to ensure that all resources are being equally 75000.0 19 days ago
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