8 Food Staff Jobs in Kildare
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Papa John's Chicken Guys Manager Monread Fare - Kildare associated with successfully managing a fast food restaurant. Benefits: Competitive base salary and bonus structure 60% off staff discounts Employee referral rewards Career Progression Opportunities Free 6 days ago
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Restaurant Manager - South Bar & Restaurant The K Club - Kildare and to actively sell the resorts services and facilities. Control and manage all costs within the department, comparing costs versus revenue and ensuring this is in line with budgets (food, beverage, payroll 8 days ago
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Sous Chef Kilkea Castle - Kildare Chef Reporting to: Executive Head Chef Job Description: The successful candidate will assist the Head Chef to ensure a smooth and efficient running of the kitchen. Managing staff, food quality 45000.0 20 days ago
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Restaurant Manager Choice People - Kildare alignment with budgets (food, beverage, payroll, etc.). Inspire staff and guests with the spirited Bar & Restaurant brand values. Manage billing and ensure accurate processing through our systems. Collaborate 40000.0 27 days ago
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Chef Manager Aramark - Naas, L, IE of hygiene and safety in respect of premises, staff and food handling by ensuring that all staff members attend the company hygiene and safety training Ensure the unit adheres to the Food Hygiene Regulations More than 30 days ago
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Hotel Bar Manager Excel Recruitment - Kildare Membership Free Car Parking Responsibilities of the Hotel Bar Manager Collaborate with the Food & Beverage Manager to consistently exceed guest expectations. Craft a distinctive beverage menu featuring premium 40000.0 27 days ago
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Catering Assistant Celbridge, County Kildare, Ireland with kitchen staff to ensure smooth operations Follow proper food handling and storage procedures What you'll bring: Previous experience in food service or hospitality is preferred, but not essential Attention 11 days ago
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Deli Manager, (Full Time), Flexi, Allenwood, Co. Kildare Allenwood, County Kildare, Ireland excellent customer service in the food service. Document and communicate all labour, stock control, ordering, and margins in accordance with Corrib Deli procedures. Manage staff rotas to ensure adequate More than 30 days ago
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