46 Kitchen Staff Jobs in Malahide - page 2
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Sous Chef The College Green Hotel Dublin, Autograph Dublin - Dublin departments, reporting directly to the Executive Head Chef The Sous Chef will manage all chefs and kitchen staff in the areas of development, productivity and in rostering and delegation of responsibilities 40000.0 4 days ago
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Catering Assistant St. Michael's Hospital - Dublin The role of the catering assistant is to help out in the various areas of the catering department including, main production kitchen, staff restaurant and ward kitchens, taking responsibility 5 days ago
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Chef de Partie Avoca - Monkstown, County Dublin, IE as appropriate. To review the kitchen hazard list every week with the Head Chef To maintain good communications and working relationships with your client, customers, and all staff. Key Requirements: Relevant Competitive 2 days ago
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Catering Assistant job in Dublin 12 3Q Recruitment Ltd - Dublin . Collaboration with Kitchen Staff Work as part of a dynamic kitchen team to ensure efficient service and timely delivery of meals. Waste Management Follow healthcare facility waste and recycling procedures 30000.0 5 days ago
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Food and Beverage Supervisor Castle Golf Club - Dublin prracti9ce for safe beverage service Team Collaboration: Work closely with other bar staff, kitchen staff, and management to ensure smooth operation and a high level of service. Help F&B Manager Facilitate 30000.0 5 days ago
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Sous Chef Aramark - Dublin, L, IE Head Chef in evaluating the training needs of all kitchen staff. As a member of the team, you are equally responsible for cleaning and hygiene and that any assigned daily and weekly cleaning duties 9 days ago
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Sous Chef - Loughshinny Bartra Healthcare - Skerries, County Dublin, IE in the absence of the Management To ensure good personal hygiene standards are practiced by all catering staff To follow kitchen procedures at all times To contribute to the formulation of high quality, nutritious Negotiable 5 days ago
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Catering Assistant St. Vincent's University Hospital SVHG St Vincents Holdings CLG - Dublin Job title / Grade: Catering Assistant Reports to: Catering Supervisor/Catering Officer Areas of Work: Ward Pantries, Main Kitchen, Cafeteria, or other areas as assigned by Catering Supervisor 60000.0 5 days ago
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Waitress / Waiter Matt the Thresher pub - Dublin recommendations and entertaining guests all the while under pressure. ?? Handling payments and accurately recording orders. ?? Collaborating with the kitchen, floor and bar staff to ensure a smooth dining 9 days ago
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Chef de Partie Teamworx - Dublin 2, Ireland for you? Excellent working environment with an Award winning company 15 - 16 per hour (40-43 hour week) Tips Free meals on duty Discounted accommodation if required Staff events Discounts across the group 37000 5 days ago
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