Latest Head jobs in Newmarket on Fergus

13 Head Jobs in Newmarket on Fergus

Chef de Partie The Inn at Dromoland - Newmarket on Fergus, County Clare, IE : In conjunction with the Head Chef the ideal candidate will be responsible for: - Smooth running in all aspects of the kitchen at The INN at Dromoland To prepare and produce food to standard and in a fast-paced Competitive 27 days ago
Director of Food & Beverage Dromoland Castle Hotel - Newmarket on Fergus, County Clare, IE in conjunction with the Executive Head Chef, Restaurant Managers, Bar Managers and Purchasing to monitor standards and quality of service in all food & beverage outlets. Deliver an excellent experience Negotiable More than 30 days ago
General Manager - GastroPub - Limerick City Richard Lynch Consulting Limited - Limerick years minimum General Management experience needed, ideally in a quality Gastropub locally, working closely with experienced Head Chef to build excellent food reputation. Work Permit is not available 45000.0 2 days ago
Breakfast/Lunch & Prep Chef Temple Gate Hotel, Ennis - Ennis, County Clare, IE with the head chef in menu planning, the implementation of stock controls, the importance of good stock management, and how this enables the kitchen to meet gross profit To ensure that all mis en place is freshly Negotiable Yesterday
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Meeting, Sales & Events Executive - Maternity Cover Great National South Court Hotel - Raheen Business Park, County Limerick, IE satisfaction is exceeded as well as maximization of the revenue. Close working collaboration with F&B Manager and Head Chef is key in this role. We are proudly certified as a Great Place to Work since November Competitive 11 days ago
Kitchen Porter Clayton Hotel Limerick - Limerick of the Role Reporting to the Head /Sous Chef, the Kitchen Porterwill support the chef and kitchen team in maintaining hygiene & cleanliness levels in the kitchens. Key Duties and Responsibilities Maintaining 12 days ago
Hospitality Bar Manager Shannon Springs Hotel - Shannon, County Clare, IE with all departments, working closely with department heads. O Ensure compliance with standard operating procedures and HACCP regulations specifically in the bar outlets . O Supervise and manage daily operations € 34,000 per year 26 days ago
Chefs de partie Dunraven Arms Hotel - Limerick and supporting the Sous and Head Chef. You will create and cook dishes to the highest standards for the fine dining Maigue Restaurant, The Hunters Bar and a very successful banqueting department. Key requirements 21 days ago
Junior Sous Chef Clayton Hotel Limerick - Limerick Complimentary Use of the Leisure Centre Key Duties and Responsibilities To assist the Head Chef with the overall running of the kitchen, back of house areas including the staff canteen and delivery area 0.0 23 days ago
General Manager - GastroPub - Limerick City Richard Lynch Consulting Limited - Limerick years minimum General Management experience needed, ideally in a quality Gastropub locally, working closely with experienced Head Chef to build excellent food reputation. Work Permit is not available 45000.0 30 days ago

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