Food & Beverage Banqueting Supervisor
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Company:
Harveys Point Country Hotel
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Location:
Donegal
This is an important position working closely with the Banqueting Manager to ensure the exceptional delivery of high quality food and service to our guests. […]
The hotel has been at the forefront of the luxury hotel scene for over 30 years and comprises of 101 beautiful bedrooms offering breathtaking scenery at every turn.
Role and Responsibilities: Assist in leading Banqueting operations Communicate and delegate tasks to the team Ensure compliance of brand standards Manage guest queries in a timely and efficient manner Assist Banqueting management with training and development of team members...
23 days ago from: irishjobs.ie
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