Are you an experienced Pastry Chef with a 5* background who craves that all important work life balance? […]
To ensure that food presentation is innovative and delivering a great customer experience.
Ensure that the highest standards of Food Safety and Hygiene are maintained in the kitchen and associated areas in line with current legislation. […]
Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through handling customer driven menus and labour standards. U […]
Previous Management experience where you were responsible for delivering...