What are the duties of a Catering Assistant? Washing cutlery, utensils, and cookware and ensuring the kitchen staff has constant access. […]
Maintaining cleanliness and sanitation of the kitchen and surrounding areas Ensuring HACCP standards are maintained. […]
Cleaning and sanitising all areas that are used for meal preparation. […]
What are the Requirements of a Catering Assistant? Manual Handling and HACCP training (can be provided). Previous experience in a kitchen environment is desirable (but not essential). Must be able to work in a prompt fashion under pressure. […]
If you are the right...