Maintain high-quality standards for all ingredients and products used […]
Demonstrate flexibility, dedication, and a desire to grow within our 5-star resort […]
Minimum of 5 years of experience as a Pastry Chef in a similar environment […]
Good working knowledge of HACCP (Hazard Analysis and Critical Control Points) […]
Educational assistance for hospitality and other professional courses […]
At Druids Glen Resort, we believe that the true success of a hotel is built not just on decor and luxurious rooms but on the friendliness, professionalism, and teamwork of our employees. We are committed to...