Latest Food Preparation jobs in Rathcoole

88 Food Preparation Jobs in Rathcoole

Chef de Partie Avoca - Rathcoole, County Dublin, IE you are up to date with HACCP training. Food Preparation - Daily and Weekly food preparation should be undertaken to ensure preparation for the following day or week is of a high standard and sufficient Negotiable 30 days ago
Kitchen Assistant Celt Bar - Dublin of hygiene during food preparation and storage Requirements Have previous experience working in a busy fast paced environment Have a passion for and genuine interest in food Have a respectful and pleasant 25437.05 Yesterday
Head Chef with a Talent for Fine Dining Compass Group - Dublin and inspire your team to deliver a high-end culinary experience that reflects excellence in every dish Plan, organise and direct the preparation and cooking of food for our daily client restaurant & fine dining 12000.0 Yesterday
Hotel Chef de Partie Royal Marine Hotel - Dublin, County Dublin, IE is misused. Ideal Candidate Minimum of 1 year of relevant experience as a Chef de Partie Recognised qualification and experience in managing and implementing a HACCP system Excellence in food preparation € 16.50 per hour Yesterday
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Deli Assistant - Point Village, Dublin Dunnes Stores - Dublin , be confident communicators and have a passion for helping people. Experience in food preparation is not essential while the ability to cook from scratch along with an interest in current food trends 12000.0 2 days ago
Chef de Partie The Westbury - Dublin . Job Description: As a Chef de Partie at Balfes Restaurant, you will play a crucial role in ensuring the highest standards of food preparation and presentation. Your responsibilities will include: Preparing, cooking 16 days ago
Deli Team Member Applegreen Stores - Dublin, County Dublin, IE will I be doing as a Bakewell Team Member at Applegreen? Support day to day operations of the business. Ensure shop floor is clean and tidy. Ensure all food safety policies are met. Food preparation Not Disclosed 2 days ago
Deli Manager Musgrave Limited - Group - Dublin be the perfect opportunity for you. Responsibilities and Duties will include: Responsible for overall day to day Deli and Bakery operations Supervising & directing colleagues . Food preparation & ordering Waste 3 days ago
Sous Chef The Davenport - Dublin Control: Maintain high standards of food quality and presentation by conducting regular inspections of food preparation areas. Address any issues promptly to guarantee consistency in taste, appearance 35000.0 3 days ago
Junior Sous Chef Royal Marine Hotel - Dublin, County Dublin, IE food preparation, overseeing kitchen staff, maintaining kitchen hygiene and ensuring that all dishes meet the restaurant's standards of quality and presentation. Key Responsibilities: Ensure Competitive 4 days ago

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