10 Culinary Jobs in Salthill
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Chef de Partie Galway Bay Hotel - Salthill, County Galway, IE de Partie , you will have the opportunity to work across a variety of kitchen stations, including Banquets, Cafe/Carvery, Bar, and Grill . This is your chance to make an impact with your culinary Competitive 12 days ago
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Chef The Skeff Bar & Kitchen - Galway for producing quality dishes and have a real passion for food - Be HACCP trained - Work well in a team and be willing to take direction Skills: Safety shoes Culinary Skills Food Prep Basic cooking Benefits: Paid 3 days ago
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Sous Chef-Maldron Hotel Oranmore Maldron Hotel Galway - Galway Your Job Support the kitchen operations for the hotel. Lead by example in excellent food production. Mentor our skilled and ambitious culinary staff. Support the Head Chef in their duties, occasionally deputising 40000.0 7 days ago
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Chef de Partie - Galway Sky Staffing Solutions ltd - Galway, County Galway of your workstation and kitchen equipment Contribute ideas for menu development and daily specials Candidate Requirements: Minimum 2 years of experience as a Chef de Partie or in a similar role Strong culinary skills 4 days ago
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Chef de Partie Lough Rea Hotel and Spa - Galway , preferably in a Hotel. Exceptional proven ability in a kitchen. Outstanding communication skills. Up-to-date with culinary trends and optimized kitchen processes. Benefits: Employee discount at S Hotel group 29350.45 12 days ago
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Sous Chef Compass Group - Galway hours per week, Monday to Friday, daytime. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous 34242.19 17 days ago
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Commis Chef The Ardilaun Hotel - Galway, Ireland, IE We are currently seeking a skilled Commis Chef to join our culinary team. As a Commis Chef, you will assist our senior chefs in preparing and cooking delicious dishes that meet our high standards Competitive 26 days ago
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Agency Chef AGS Healthcare Recruitment - Galway our commitment to excellence in food quality, presentation, and customer satisfaction. Requirements: Proven experience working as a chef in a professional kitchen, preferably in a healthcare setting. Culinary 48917.41 19 days ago
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Executive Sous Chef M Recruitment - Galway and to monitor and review on a regular basis. Benefits: Flexible working hours On-site parking Company events & social hours Employee discounts wellness allowance of €1500 per year Skills: management culinary 55000.0 20 days ago
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Senior Chef de Partie E. J. Kings - Galway Communication Skills Fluent English Knowledge of HACCP 5 Shifts per week 12 - 9 daily 39 hours per week Skills: Restaurant kitchen Pastry Culinary Food Prep 30000.0 27 days ago
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