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299 Food Kitchen Jobs

Food Service Assistants & Kitchen Porters Lydon House Catering - Mayo We are currently recruiting Food Service Assistants, Chefs & Kitchen Porters for our newly opening restaurant (formerly known as The Towers) at the Quay, Westport. If you have experience of working 27393.75 19 days ago
Chef - Glengara Park Beechfield Care Group - Dublin Consulting with the PIC when planning / costing menus to provide a balanced nutritious diet and making the best use of available fresh foods. Ensuring statutory Health and Safety standards in the kitchen 2 days ago
Chef Manager Aramark - f91 ye92 Sligo, U, IE daily operation. 2. Design menu, prepare order and work out the food production procedure in accordance client and account manager’s requirement. 3. Lead the whole food production in kitchen. Ensure More than 30 days ago
Chef de Partie Lough Rea Hotel and Spa - Galway The Role: The role of the Chef de Partie is to assist with the efficient operation of the kitchen service in a manner that produces high quality product at budgeted profit and to ensure that all food 29350.45 2 days ago
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Commis Chef Slieve Russell Hotel Golf & Country Club - Cavan Are you passionate about food and eager to start or grow your culinary career? Join our dynamic kitchen team at the Slieve Russell Hotel, a prestigious four-star hotel renowned for exceptional 2 days ago
Chef de Partie Galway Bay Hotel - Salthill, County Galway, IE kitchen team . If you are driven by a love for delicious food , thrive in a busy, fast-paced environment , and are eager to upskill with ongoing training , we want to hear from you! About the Role: As Chef Competitive 2 days ago
Banqueting Chef The Dunloe Hotel & Gardens - Kerry & Responsibilities Lead the culinary delivery for all bespoke weddings, from planning to execution. Supervise daily kitchen operations, staff performance, and food production for events. Collaborate with the Head Chef 35000.0 2 days ago
Commis Chef The Dunloe Hotel & Gardens - Kerry . Requirements Previous kitchen experience in a 4* or 5* hotel is desirable but not essential. Passion for food and a willingness to learn. Knowledge of basic kitchen equipment and food safety standards. Awareness 35000.0 2 days ago
Sous Chef Teamworx - Galway, Ireland candidate will be responsible for the day to day operation of our kitchen and will report directly to the Head Chef. Main duties and responsibilities To manage the supervision and control of all food 50000 DOE 2 days ago
RQ426 Household Staff - Relief Cover (Cleaning/Pantry) Peamount Healthcare - Dublin from wards. Washing dishes/food trays etc. Collecting and replacing jugs of water for patients use. Maintaining a clean hygiene kitchen at all times. Stock control, ordering/checking supplies with Clinical 40000.0 Yesterday

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