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33 Sous Chef Hotel Jobs

Restaurant Sous Chef - 5* Hotel Restaurant Red D Recruitment - Dublin Red D is seeking a passionate and skilled Restaurant Sous Chef for a prestigious 5-star hotel restaurant in the heart of Dublin. If you are a culinary professional with a flair for leadership 0.0 9 days ago
Junior Sous Chef The g Hotel and Spa - Galway Be Yourself - Be Leonardo At The g Hotel & Spa, a Leonardo Hotels 'Limited Edition' property, we are recruiting for a Junior Sous Chef to join our great team in the Kitchen. We are looking 35000.0 4 days ago
Chef de Partie Ballynahinch Castle Hotel - Galway manner. Support and learn from the Executive Head Chef and Sous Chef about the importance of meeting targets with labour and food costs. Ensure that grooming standards are adhered to as per the hotel 0.0 2 days ago
Sous Chef Kilkea Castle - Kildare We are currently recruiting for a Full-Time Sous Chef to join our growing team here at Kilkea Castle Do you want to join a certified Great Place to work? With over 90% of our Team saying theyre proud 45000.0 3 days ago
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Chefs at The Clifden Station House Hotel Clifden Stationhouse Hotel - Galway chefs and will be able to carry out all general duties. - Have the relevant experience, working in a busy kitchen, preferably in a Hotel. - Be able to run a section smoothly and efficiently. - Efficiently 40000.0 6 days ago
Sous Chef 5* Glenlo Abbey Hotel and Estate - Galway The 5* Glenlo Abbey Hotel, Galway (part of the MHL Hotel Collection) is currently recruiting for a Sous Chef (Palmer's Bar and Kitchen). Glenlo Abbey Hotel and Estate is located on the banks of Lough 45000.0 9 days ago
Chef de Partie Clayton Cork City - Cork and Responsibilities Assist the Head Chef & Sous Chef with the overall running of the kitchen. Take direction from department managers and to assist in the monitoring of food quality and hygiene standards. Follow 0.0 9 days ago
General Manager - Dublin Bar Venue Top Staff Recruitment - Dublin available for General Manager, Deputy General Manager; Operations Manager; Food and Beverage Manager; Restaurant Manager; Front Office Manager; Sales Manager; Sales Executive; Head Chef; Sous Chef; Revenue 60000.0 11 days ago
Breakfast Chef de Partie The Europe Hotel & Resort - Killarney, County Kerry, Ireland to environmental regulations. Fulfill HACCP requirements to a high standard. Report directly to the Sous Chef, Head Chef, or Executive Chef. Attend all scheduled training sessions as required by the role or hotel 3 days ago
Mediterranean Chef De Partie | Riva Restaurant at The Europe Hotel & Resort The Europe Hotel & Resort - Kerry to the environment regulations Fulfilling HACCP Requirements on a very high Standard Reporting to Sous Chef/Head Chef/ Executive Chef Attending all scheduled trainings in regards to the job/hotel requirements Able 10 days ago

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