Latest Kitchen Staff jobs in Straffan - JobisJob Ireland Mobile

45 Kitchen Staff Jobs in Straffan

Pastry Chef The K Club - Straffan, County Kildare, IE Qualification in culinary arts, or similar is desired Extensive knowledge of good food handling, food standards, and presentation Competence in all aspects of kitchen budgeting to include costing and menu Competitive 3 days ago
Kitchen Assistant Celt Bar - Dublin We are looking for kitchen staff for a brand new Young and Vibrant Bar in the heart of the City. Key Duties and Responsibilities Assist the Head & Sous Chef with overall running of kitchen Take 25437.05 Yesterday
Kitchen Porter Holiday Inn Dublin Airport - Dublin Key Duties and Responsibilities Assisting chefs with equipment & crockery Responsible for the cleanliness of the kitchens at all times Food hygiene and HACCP required Full time contract Skills 35000.0 Yesterday
Junior Sous Chef Royal Marine Hotel - Dublin, County Dublin, IE food preparation, overseeing kitchen staff, maintaining kitchen hygiene and ensuring that all dishes meet the restaurant's standards of quality and presentation. Key Responsibilities: Ensure Competitive 4 days ago
Forum: Start a Discussion Join
Head Chef The Plaza Hotel - Dublin : Kitchen Job Summary: The Head Chef is responsible for overseeing the kitchen operations, managing a team of chefs and kitchen staff, and ensuring the delivery of high-quality, consistent food in a timely 3 days ago
Senior Chef de Partie (Fine Dining) Monday-Friday 9am-5.30pm Artizan Catering Ltd - Dublin standards Collaborate closely with the Head Chef and Sous Chef on menu planning and innovation Maintain impeccable food hygiene and safety standards Lead and mentor junior kitchen staff Support occasional 34242.19 2 days ago
Chef de Partie The Q Cafe Company Limited - Dublin, County Dublin, IE and cook food to the highest standard. To supervise and direct kitchen and service staff as required. To work and order products within agreed budgets as set out by the company. To compile menu cycles Up to € 34,000 per year 2 days ago
Sous Chef The Davenport - Dublin : Oversee and train kitchen staff, including line cooks and prep cooks. Ensure that all team members are well-versed in culinary techniques, hygiene standards, and adhere to safety regulations. Quality 35000.0 3 days ago
Banqueting Manager Private Members Club Red D Recruitment - Dublin inventory and beverage stock, liaise closely with kitchen and F&B teams, and ensure accurate billing and cash handling. Youll also play a key part in staff training, SOP creation, rostering, and health 45000.0 2 days ago
Food & Beverage Server The Rolling Donut - Ratoath, County Meath, IE /restaurant environment. Must have excellent customer service Must be very energetic and work well as part of a team and liaise well with kitchen staff & front of house Barista experience is a bonus when € 13.50 per hour 4 days ago

Top locations