Pastry Chef De Partie Jobs

Sky Staffing Solutions Ltd - Sligo
We are looking for a creative and detail-oriented Pastry Chef de Partie to join the kitchen team at a high-end hospitality venue in Sligo. If you have a passion for pastry, desserts, and fine 40000.0
from: irishjobs.ie (+1 source) - 2 days ago

Faithlegg House Hotel - Waterford
We are looking for applications to join our dedicated award winning team. The Role: Serving seasonal Irish food which is accredited...
from: irishjobs.ie (+2 sources) - 5 days ago
Bridge House Hotel - Tullamore, County Offaly, IE
. The Bridge House Hotel has an exciting opportunity for a Pastry Chef de Partie to join their existing team. Applicants must have valid right to work in Ireland. Responsibilities: · Ensure section is set up Not Disclosed
from: rezoomo.com - 8 days ago

Anantara The Marker Dublin Hotel - Dublin
This is a superb opportunity to join the hotel team of Anantara The Marker Dublin Hotel Pastry Department asPastry Chef de Partie. Anantara The Marker Dublin Hotel is a Leading Hotel of the World 30000.0
from: irishjobs.ie (+1 source) - 20 days ago

The Europe Hotel & Resort - Kerry
Pastry Chef de Partie We are currently recruiting for a Pastry Chef de Partie who will work within our Kitchen Department. As a Pastry Chef de Partie, you will be based in our Main Restaurant Kitchen 22000.0
from: irishjobs.ie (+1 source) - 8 days ago
Talbot Hotel Cork - Ballincollig, County Cork, IE
Talbot Hotel Cork have an immediate vacancy for an experienced Chef de Partie/Pastry Chef. Reporting to the Head Chef, the purpose of this role is to assist the Head Chef in ensuring profitable Negotiable
from: bidrecruit.io - More than 30 days ago
Fota Island Resort - Fota Island Resort, County Cork, IE
for imaginative, innovated and motivated people with a passion for cooking to add to our professional team of Chefs. We are recruiting for the following Position: - Pastry Chef de Partie Staff Benefits Include Competitive
from: bidrecruit.io - 5 days ago

Killashee Hotel & Spa - Kildare (+1 location)
: To prepare and produce food for the area, which you are assigned, and to the standards set by the Head Pastry Chef. To ensure consistency of product at all times. To adhere to the 7 principles of the HACCP
from: irishjobs.ie (+2 sources) - 5 days ago

The Step Inn - Dublin
qualifications. Proven experience as a Chef de Partie, with at least 2 years in a senior position. Skills and Competencies: Expertise in a specific cuisine or kitchen section (e.g., pastry, grill, sauces). Strong 35000.0
from: irishjobs.ie (+1 source) - 9 days ago

Killashee Hotel & Spa - Kildare (+1 location)
manner. To always work as part of an overall team. To be responsible for the supervision of Junior Chef de partie and commis chefs. Why work with us: We provide excellent learning and development
from: irishjobs.ie (+2 sources) - 12 days ago