Chef Duties Jobs in Rathcoole
Avoca - Rathcoole, County Dublin, IE
/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role, along with organization skills to ensure all food is properly stored Negotiable
from: bidrecruit.io - 16 days ago

Carlton Hotel Blanchardstown - Dublin
who is flexible, dedicated and hard working with the capability of carrying out all duties to a consistently high standard. Successful applicants must have A minimum of 2 years previous Chef experience in a similar 28000.0
from: irishjobs.ie (+1 source) - Yesterday
Blackrock Health Hermitage Clinic - Lucan, County Dublin, IE
. The Role We are seeking a Kitchen Porter to join the Catering team. The role holder will be expected to work with Chefs and Catering Assistants This role is full time, 40 hours per week Monday - Sunday. Main Negotiable
from: bidrecruit.io - 11 days ago

The Court Yard Hotel - Dublin
working an average of 45 hours per week - 5 days over 7 to include weekends and public holidays. Main Duties: Assist the Head Chef/Sous Chef in the day to day running of the kitchen. HACCP Duties. Food 35000.0
from: irishjobs.ie (+1 source) - 3 days ago

Brooks Hotel - Dublin
Chef de Partie at Brooks Hotel Main duties To produce and present all food served from the kitchen to a consistently high standard whilst maintaining high standards of cleanliness. Duties : To cook 30000.0
from: irishjobs.ie (+1 source) - 5 days ago
Gourmet Food Parlour - Santry, County Dublin, IE
and Safety regulations Perform other duties as assigned by the Head Chef and management Skills and Abilities Required Punctual, organised and trustworthy Professional appearance Excellent communication skills Negotiable
from: bidrecruit.io - 9 days ago

Kay's Kitchen - Dublin
Duties & Responsibilities Full Time Position - 39 Hours per week As a pivotal role in the kitchen, a Chef de Partie may be tasked with a variety of responsibilities. At the heart 30000.0
from: irishjobs.ie (+1 source) - 5 days ago

Man O' War - Dublin
that have some form of transport will be contacted for interview. Duties Include: Preparing, cooking and presenting high quality dishes within the specialty section. Assisting the Head Chef and Sous Chef 29350.45
from: irishjobs.ie (+1 source) - 8 days ago
Avoca - Dublin, County Dublin, IE
are presentable in keeping with Avoca standards or as directed by your line manager/Head Chef. Competencies: Cleanliness/Organization - cleanliness in your day to day duties is an important aspect of this role Competitive
from: bidrecruit.io - 10 days ago